ENTREE/STUFFING WINNERChristine Riccitelli, Danville, CaliforniaChristine loves Italian food and created this delicious dish with an Italian flair.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, heat broth and keep warm. In a large skillet, cook the sausage, leeks and fennel over medium heat until meat is no longer pink; drain. Add garlic; cook 1 minute longer. Stir in rice; cook and stir for 2-3 minutes. Reduce heat; stir in wine. Cook and stir until all of the liquid is absorbed., Add heated broth, 1/2 cup at a time, stirring constantly. Allow the liquid to absorb between additions. Cook just until risotto is creamy and rice is almost tender. (Cooking time is about 20 minutes.) Add the spinach, tomatoes, basil and pepper; cook and stir until heated through. Sprinkle with cheese; serve immediately.
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KENNY G
[email protected]I've made this risotto several times and it's always a crowd-pleaser. It's a great dish for a special occasion or a weeknight meal.
Thriller Ghost777
[email protected]This risotto is a great way to use up leftover sausage. It's also a very affordable meal.
Marajul Islam
[email protected]I love the combination of flavors in this risotto. The sausage, spinach, and tomatoes are a perfect match.
Glenn BATTLE
[email protected]This risotto is so good! I've made it several times and it's always a hit.
Al3eun Al3eun
[email protected]I'm a big fan of risotto, and this recipe is one of my favorites. The sausage and tomatoes add a lot of flavor.
Dinesh Magar
[email protected]This risotto is so creamy and flavorful. I loved the addition of the spinach and tomatoes. It's a great way to use up leftover sausage.
rehan waheed
[email protected]I've made this risotto several times and it's always a crowd-pleaser. It's a great dish for a special occasion or a weeknight meal.
Vijaybabu
[email protected]This risotto is a great way to use up leftover sausage. It's also a very affordable meal.
Abrar Mastoi
[email protected]I love the combination of flavors in this risotto. The sausage, spinach, and tomatoes are a perfect match.
Alpha Anthy
[email protected]This risotto is so good! I've made it several times and it's always a hit.
KinG„ÉÑAtiF‡πõ k
[email protected]I'm a big fan of risotto, and this recipe is one of my favorites. The sausage and tomatoes add a lot of flavor.
Ninja Boy
[email protected]This is my go-to risotto recipe. It's simple to make and always turns out perfectly.
Mohamad Safik
[email protected]I made this risotto for a dinner party last weekend and it was a huge success. Everyone loved it!
Qammar Zaman Samoon
[email protected]This risotto is the perfect comfort food. It's hearty and filling, and the flavors are amazing. I highly recommend it!
M Irfan Ge Sona
[email protected]I love this recipe because it's so versatile. I've used different types of sausage and vegetables, and it always turns out great.
aerialHoTmelly
[email protected]I've made this risotto several times now and it's always a crowd-pleaser. It's a great dish for a special occasion or a weeknight meal.
Muhammad Jahangeer
[email protected]This risotto was so creamy and flavorful. I loved the addition of the spinach and tomatoes. It's a great way to use up leftover sausage.
Alpha Halim
[email protected]I tried this risotto last night and it was a hit! The combination of sausage, spinach, and tomatoes is delicious. I will definitely make it again.
Wilson Emmanuel
[email protected]This recipe is very easy to prepare and the result is very satisfying! I recommend it!