With our busy schedule, we're always on the lookout for quick recipes. My husband came up with these mouthwatering wraps we frequently rely on in a morning rush.-Julia Rathburn, Beggs, Oklahoma
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 35m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Add potatoes; cook until lightly browned, about 15 minutes. , In a large bowl, whisk the eggs, milk, salt and pepper; add to sausage mixture. Cook and stir over medium heat until eggs are completely set. Divide mixture among tortillas; roll up tightly. , Place in a greased 13-in. x 9-in. baking dish. Microwave, uncovered, on high for 2-4 minutes or until heated through, or microwave individually for 30 seconds. Serve with sour cream and salsa if desired.
Nutrition Facts : Calories 445 calories, Fat 18g fat (5g saturated fat), Cholesterol 129mg cholesterol, Sodium 673mg sodium, Carbohydrate 55g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.
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salma sherif
[email protected]These wraps are a must-try for anyone who loves sausage and potatoes.
Aqeel Nawab
[email protected]I can't wait to try these wraps. They look so good!
Abdurrab Abdurrab
[email protected]These wraps are so easy to make and they're so delicious. I highly recommend them.
elham falah
[email protected]I've made these wraps several times and they're always a hit.
Gcwalisani Dube
[email protected]These wraps are a great way to meal prep. I made a big batch on Sunday and had them for lunch all week.
Jack Garven
[email protected]I used ground turkey instead of sausage and they were still delicious.
Rao Usama
[email protected]These wraps are so versatile. You can add any toppings you like.
Jeff Daniel
[email protected]I made these wraps for dinner last night and they were a hit with the whole family.
Virral Mama
[email protected]These wraps are a great way to get kids to eat their vegetables. My kids loved them!
Lusham Rany
[email protected]I added some chopped onions and bell peppers to my wraps, and they turned out great.
Eyoua Tube
[email protected]These wraps are so easy to make, and they're a great way to use up leftover sausage and potatoes.
LAthu LAthu
[email protected]I'm not a big fan of sausage, but I really enjoyed these wraps. The potatoes and cheese balanced out the flavor of the sausage perfectly.
Sujan sujan Sujan sujan
[email protected]I made these wraps for a party and they were a huge success. Everyone loved them!
Guillermo DeSantiago
[email protected]These sausage potato wraps are a hit! They're so easy to make and they taste delicious. I love that they're a fun and unique way to serve sausage and potatoes.