SAUSAGE POTATO HASH
I did a pantry, freeze, fridge raid and this is what I came up with for supper. A delicious way to use breakfast sausage.
Provided by Lynn Socko
Categories Other Main Dishes
Time 45m
Number Of Ingredients 6
Steps:
- 1. Wash potatoes and poke a hole in them with fork or knife. Place in microwave for 6 min.
- 2. Break sausage up into skillet. Use your favorite, I used half fresh pork sausage and half fresh smoked jalapeno pork sausage. Add diced bell pepper and onion. Cook over med high heat. Break sausage apart into bite size pieces as it cooks.
- 3. Cut microwaved potatoes in half and allow to cool until cool enough to handle. Then dice them into small bite size cubes. Add to sausage.
- 4. Continue to cook and stir until sausage is done. You can cover with a lid or cook uncovered. Be sure to stir fairly often to ensure even cooking.
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LILBOY OMOKOGBON
[email protected]I love this recipe! It's so versatile. I've made it with different types of sausage and potatoes and it's always delicious.
Falin Fighter
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Lisa Ogechi
[email protected]I made this for breakfast this morning and it was delicious! Thanks for sharing the recipe.
Christopher Ofeimmun
[email protected]This recipe was a hit! I will definitely be making it again.
Ms Fariaa
[email protected]This was a great recipe! My family loved it.
Allahdad Hussain
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
D1SSOLVE Clan
[email protected]This was a great recipe. The sausage and potatoes were crispy and the peppers and onions were still a little crunchy. I would definitely recommend this recipe.
Natasha Hearn
[email protected]I loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making this again.
Ogbomor Godwin
[email protected]This was a great recipe! The sausage and potatoes were cooked perfectly and the peppers and onions added a nice flavor. I will definitely be making this again.
Allan James-green
[email protected]I've made this recipe several times and it's always a success. I love that it's a one-pan meal and it's so easy to clean up.
jeremy cassetta
[email protected]This is my go-to breakfast recipe. It's quick, easy, and delicious. I always have the ingredients on hand and it's a great way to use up leftover sausage.
Sha
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add some extra veggies, like spinach or mushrooms, to bulk it up.
Binu Tamang
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The sausage and potatoes were cooked evenly and the peppers and onions were still a little crunchy. I would definitely recommend this recipe.
Muhammad ilyas Gujjar
[email protected]I made this for breakfast this morning and it was delicious! The sausage and potatoes were crispy and the peppers and onions added a nice flavor. I will definitely be making this again.
Ringtoni Dancing Style
[email protected]This sausage potato hash was a hit with my family! The flavors were perfect and the potatoes were cooked to perfection. I will definitely be making this again soon.