SAUSAGE - NOODLE CASSEROLE
This is great to make the night before without the corn chips, cover with plastic wrap, stow in the fridge. The next night top with the chips and bake. I've made it with an incredible varity of ingredients. You can't make many mistakes, it comes out good in almost any circumstances. When I first got the recipe it called for breakfast sausage hence the name.
Provided by Pierre Dance
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 F.
- Cook and drain the noodles.
- Meanwhile, Brown the meat, (not any that is precooked) drain.
- Drain and wipe the pan.
- Add oil and heat.
- Saute the Bell Pepper and Onion 'til the onion is translucent.
- Mix together all except the corn chips.
- Pour into a 2 qt. casserole dish
- At this point you can cover the dish with plastic wrap and put it in the fridge to be baked later.
- Top evenly with corn chip crumbs.
- Bake 35- 40 minutes.
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Mandisa Mashego
[email protected]This casserole is a great way to use up leftover pasta.
mdjia rulislam
[email protected]This casserole is a great way to warm up on a cold day.
Md kosrul Islam
[email protected]This casserole is a great way to get your kids to eat vegetables.
Md fokrul islam Ridon
[email protected]This casserole is a great way to use up leftover vegetables.
Cephas Eiojo
[email protected]This casserole is a great way to feed a crowd.
Yanet
[email protected]This casserole is so easy to make.
Abenaitwe Paul
[email protected]I love the way this casserole smells when it's cooking.
Yuij Rajukage
[email protected]This casserole is a great meal to make ahead of time.
ALI RIAGA
[email protected]This casserole is a great way to use up leftover sausage.
Guffy
[email protected]I added some chopped green peppers and onions to this casserole and it was delicious.
black bird
[email protected]This casserole is a great way to warm up on a cold night.
Wasay Chohan
[email protected]I love this casserole! It's so easy to make and it's always a hit with my guests.
Michael Ribando jr
[email protected]This casserole is a great way to use up leftover sausage. It's also a great meal to make ahead of time.
Ibrahim Naffan
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Leonalyn GarzOn
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I used Italian sausage and added some chopped green peppers and onions. It was a perfect meal for a cold night.