SAUSAGE LOAF
Steps:
- Thaw garlic bread, spoon out center of garlic loaf place in bowl, add egg and milk. Brown sausage and pepper and onion until brown do not drain grease. Pour into bread mixture. mix until all ingredients are well mixed. Pour in garlic loaf and add cheese to top. Bake at 400 until cheese melted.
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[email protected]I love this sausage loaf! It's so easy to make and it always turns out delicious.
Tasos Beis
[email protected]This sausage loaf is a great dish to freeze. I always make a double batch and freeze half for later.
Sitaram Binadi
[email protected]I added some chopped bell pepper and onion to the sausage loaf. It gave it a nice flavor and texture.
Alasana Jalloh
[email protected]I'm not a fan of sage, so I omitted it from the recipe. The sausage loaf still turned out great.
Lacy Burnett
[email protected]I made this sausage loaf in my slow cooker and it turned out perfect. It was so easy and convenient.
Caroline Matos
[email protected]This sausage loaf is a great way to use up leftover stuffing. It's also a great dish to serve for a holiday dinner.
Zyzz
[email protected]I love that this sausage loaf is so versatile. You can serve it with mashed potatoes, rice, or even pasta.
Huzaifa Nadeem
[email protected]This sausage loaf is a great dish to serve for a brunch or lunch. It's also great for picnics and potlucks.
Monica
[email protected]I made this sausage loaf for my husband's birthday party and it was a huge success. Everyone raved about it!
Jingo Pion33r
[email protected]This sausage loaf is a great way to get your kids to eat their vegetables. My kids love the flavor and they don't even realize they're eating vegetables.
Emmanuel Amo-Darkwa (TJ Storm)
[email protected]I'm not a big fan of sausage, but I loved this loaf! It was so moist and flavorful.
BPL Pernix Residence
[email protected]This sausage loaf is so easy to make and it's always a hit with my family. I love that I can use different types of sausage to change up the flavor.
Arif Atif
[email protected]I love that this sausage loaf can be made ahead of time. It's perfect for busy weeknights.
Raees Bukhari
[email protected]This sausage loaf is a great way to use up leftover sausage. It's also a great dish to serve for a crowd.
Joy sana Joy sana
[email protected]I made this sausage loaf for a potluck and it was a huge success. Everyone loved it!
Tshepang Motloung
[email protected]I've made this sausage loaf several times now and it's always a crowd-pleaser. The flavor is amazing and it's so easy to make.
BAM FRANCIS
[email protected]This sausage loaf was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.