SAUSAGE & KALE LENTIL STEW
I made a pot of this awesome soup when visiting my sister and her family. Now, I'll bring it along when I stop by or pack up a few containers for my nephew, who appreciates a home-cooked meal while he's off at college. -Tiffany Ihle, Bronx, New York
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, cook sausage, carrots and onion over medium-high heat until sausage is no longer pink, breaking up sausage into crumbles, 8-10 minutes. Stir in garlic; cook 2 minutes longer. Drain., Place tomatoes and red peppers in a food processor; process until finely chopped. Add to sausage mixture; stir in lentils, broth and seasonings. Bring to a boil. Reduce heat; simmer, covered, 20 minutes, stirring occasionally., Stir in kale; cook until lentils and kale are tender, 10-15 minutes. Remove bay leaf. Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.
Nutrition Facts : Calories 339 calories, Fat 17g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 1007mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 5g fiber), Protein 17g protein.
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Sochi Daniel
[email protected]This stew is a keeper!
Shawon Barua
[email protected]I'll definitely be making this stew again.
DARSON JUSTINA
[email protected]This is the best sausage kale lentil stew I've ever had!
Jsam json
[email protected]I highly recommend this stew recipe. It's easy to make, delicious, and affordable.
Rockhandsgrizzly Guzman
[email protected]This stew is a great value. It's very affordable and it makes a lot of food.
Sjub Roy
[email protected]I'm not a fan of lentils, but I really enjoyed this stew. The lentils were cooked perfectly and they added a nice texture.
Hussain Bozdar
[email protected]This stew is a great way to get your kids to eat their vegetables.
A-Z Mobile Hospital
[email protected]I love that this stew is healthy and hearty. It's a great meal for a busy weeknight.
basant Qazzaz
[email protected]This stew is so versatile. You can add or remove ingredients to suit your taste.
Usama Bilal
[email protected]I added some extra vegetables to this stew, such as carrots and celery. It turned out even better!
Louis Vilon
[email protected]This stew is a great way to use up leftover sausage. I always have sausage in my freezer so this is a great recipe to have on hand.
Dalton.smity#1948
dalton.smity#[email protected]I made this stew in my slow cooker and it turned out perfectly. It was so easy to make!
Sam Sm
[email protected]This stew is perfect for a cold winter night. It's warm and comforting and it fills you up.
Oznation Trio
[email protected]I'm not a big fan of kale, but I really enjoyed this stew. The kale was cooked perfectly and it didn't have a bitter taste.
Molemo Leisa
[email protected]This is my new favorite stew recipe! It's so easy to make and it's always delicious.
Rajkumar Magar
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
Md Arafet
[email protected]This sausage kale lentil stew was a hit with my family! The flavors were perfectly balanced and the stew was hearty and filling.