I love hash (roast beef, corned beef or turkey)...It can be a good use for leftovers...And I love the annual Taste of Home cookbooks! Here's a variation of a meat Hash (this time with pork sausage), from the 1999 Annual Taste Of Home cookbook, placed here for safekeeping!
Provided by CookinwithGas
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet, on medium heat, saute the sausage; then add the onion, carrots and bell pepper.
- Stir to combine and cook until the vegetables are tender; Stir in the potatoes and seasonings; reduce heat to low.
- Simmer for approximately 20 minutes or until sausage is fully cooked and the mixture is heated through.
- NOTE: lighten the recipe by substituting turkey sausage for the pork sausage.
Nutrition Facts : Calories 462, Fat 30.4, SaturatedFat 10.1, Cholesterol 81.7, Sodium 751.4, Carbohydrate 26.8, Fiber 4.2, Sugar 4.2, Protein 20.2
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M Shoaib M
m.s76@gmail.comThis dish is perfect for a brunch party. It's easy to make and everyone loves it.
Zhid Iqbal
iqbal.z@gmail.comThis is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover sausage.
MS Fadl
f_ms@yahoo.comI made this dish for my family and they all loved it. It's a great way to use up leftover sausage.
__.divia.__ Sylvia
sylvia_@gmail.comThis dish is perfect for a brunch party. It's easy to make and everyone loves it.
Rizwan Rizwan
rizwan36@aol.comI'm not a big fan of sausage, but I loved this dish. The potatoes were crispy and the sausage was flavorful.
hermione8644 1
1_hermione864465@hotmail.comI followed the recipe exactly and it turned out perfectly. This is a great recipe for a quick and easy weeknight meal.
Songit Ali
songit_ali40@hotmail.comThe potatoes were undercooked and the sausage was overcooked.
stewart mcnab
sm@gmail.comI found the recipe to be a bit bland. I added some extra seasonings and it was much better.
S Rahi
rahi@hotmail.comThe sausage hash was a little too greasy for my taste.
Zonaisha Atif
za@yahoo.comI made this dish for a brunch party and it was a huge hit!
Rfn Vrl
v_r@hotmail.co.ukThis dish is perfect for a quick and easy weeknight meal.
Sandy Ayala
sandy59@hotmail.comI'm not a big fan of sausage, but I loved this dish. The potatoes were crispy and the sausage was flavorful.
Amarrah Jade
jade.a94@yahoo.comThis recipe is a great way to use up leftover sausage.
Social experiment
social@hotmail.comI added some chopped bell peppers and onions to the hash and it was even better!
Zamire Kastrati
kzamire14@gmail.comI followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Sekou Dolley
sekou_d@yahoo.comI made this dish for breakfast and it was the perfect way to start my day.
De sparo
sparo.d58@gmail.comThe sausage hash was a hit with my family! Everyone loved the crispy potatoes and the flavorful sausage.
Sahim Hossain
sahim_h93@gmail.comThis was a quick and easy meal to make, and it was absolutely delicious! I loved the combination of flavors and textures.