SAUSAGE GRAVY CASSEROLE
This is a wonderful mixture of crescent rolls, tater tots, and sausage gravy that ended up being a definite keeper in my house.
Provided by Queenofcamping
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cook sausage and drain.
- If using links cut them up into bite size pieces.
- Spread crescent rolls into bottom of a greased 9 x 13 casserole.
- Put tater tots evenly on the top of the crescent rolls.
- Sprinkle sausage over top of tater tots.
- Pour sausage gravy over the top.
- Bake at 375 for 20 - 30 minutes.
- I used convection oven and baked for about 20 minutes so a regular oven might take longer than the 30 minutes.
- For us it served 6 that included one adult and 5 children.
Nutrition Facts : Calories 725.7, Fat 42.7, SaturatedFat 13.6, Cholesterol 89.6, Sodium 1389.4, Carbohydrate 64.4, Fiber 4.9, Sugar 2.4, Protein 21.4
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MD habib MD habib
[email protected]This casserole is a great way to use up leftover biscuits and sausage gravy.
Dabbaal Tube
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of diced bell pepper and onion to the sausage gravy for extra flavor.
Shahjahan Badsha
[email protected]This casserole is a great way to use up leftover biscuits and sausage gravy.
Sisher Mondol
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of diced bell pepper and onion to the sausage gravy for extra flavor.
mewoo game
[email protected]This casserole is a great way to use up leftover biscuits and sausage gravy.
Zainab Ansari
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of diced bell pepper and onion to the sausage gravy for extra flavor.
Muhammad Binyameen
[email protected]This casserole is a great way to use up leftover biscuits and sausage gravy.
Muhammad Maroof
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
Kalobe Rodriguez
[email protected]This casserole is perfect for a weeknight meal. It's easy to make and it's always a hit with my family.
Abdulmnan jutt
[email protected]I made this casserole for breakfast and it was a great way to start the day. The sausage gravy was so creamy and flavorful, and the biscuits were so fluffy and light.
Motria Sofia
[email protected]This casserole is a great way to use up leftover biscuits. I also like to add a little bit of shredded cheddar cheese to the top before baking.
Herminia Juan
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of diced bell pepper and onion to the sausage gravy for extra flavor.
Ester Caniedo ajero
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Hadi Nasir
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Violet Jordan
[email protected]This casserole was a hit with my family! The sausage gravy was creamy and flavorful, and the biscuits were fluffy and light. I will definitely be making this again.