SAUSAGE EGG CHEESE CROISSANT BREAKFAST CASSEROLE RECIPE - (4/5)
Provided by á-25037
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Cook sausage in a frying pan until cooked through. Meanwhile, spray a 9x13 pan with non-stick spray. Place unseparated croissants into the bottom of pan. Top with cooked sausage, eggs (beaten) and cheese. Bake for 30 minutes. Note: sausage can be cooked the night before.
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Muhammad “Jan” Salahudin
[email protected]This is the worst casserole I've ever had. It was dry, bland, and flavorless.
Rukayat Morayo
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out very well. It was kind of mushy and flavorless.
Adama Bangura
[email protected]The casserole was a bit bland. I think I'll add some more spices next time.
Vusi J Nene
[email protected]This casserole was a bit too dry for my taste. I would recommend adding some milk or cream to the egg mixture.
Md Mulla
[email protected]I would have liked the casserole to be a bit more cheesy. I think I'll add an extra cup of cheese next time.
Kaysheana Wrathall
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was so delicious and my family loved it.
Athoy sagor
[email protected]This casserole is a bit heavy for me, but it's still very good. I would recommend using a lighter cheese, like mozzarella, instead of cheddar.
Stone Cold
[email protected]I'm not a big fan of sausage, but I loved this casserole. The eggs and cheese were so creamy and flavorful.
Raheel Khano
[email protected]This casserole is a great way to use up leftover croissants. It's also a great dish to make ahead of time and reheat for breakfast or brunch.
Habibullah Khan
[email protected]I love this casserole! It's so versatile and can be made with any type of sausage or cheese. I also like to add some chopped vegetables, like bell peppers or spinach.
Ediae Bright
[email protected]This casserole is so easy to make and it's always a hit with my family. It's the perfect dish for a lazy weekend brunch.
Ustad G Official
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
David imoh Edet
[email protected]This is the best breakfast casserole I've ever had! It's so flavorful and cheesy. I highly recommend it.
David Adebowale
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit at brunch.
Arnold H. JOSEPH
[email protected]This breakfast casserole was a hit with my family! The flavors of the sausage, eggs, cheese, and croissants all came together perfectly. I also loved the crispy breadcrumb topping.