SAUSAGE EGG & CHEESE BISCUIT CASSEROLE
Very filling and delicious! For the biscuits I used Grands Jr. butter tasting. There were 10 biscuits in a pack and they all fit! This is a keeper for sure!
Provided by Kathy Cromer
Categories Breakfast Casseroles
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Spray an 11x8 inch baking dish with nonstick cooking spray. Set aside. In a large nonstick skillet cook sausage over medium-high heat stirring occasionally until sausage is browned and crumbly. Drain well. Sprinkle sausage and cheese into prepared dish. In a medium bowl, whisk together eggs, cream, thyme, garlic salt and pepper. Pour over sausage mixture. Arrange biscuits evenly over top. Bake for 20 minutes or until biscuits are golden. Cover with aluminum foil and bake 15 minutes longer. Let stand for 15 minutes before serving.
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Nasiru Ajarat
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Nasrat khan Nasrat khan
[email protected]This casserole is a bit too rich for my taste. I think I'll try a lighter version next time.
md.Mahfuz ahamed
[email protected]I'm not a fan of sausage, so I used bacon instead. It was still really good.
Hamyoon Arman
[email protected]This casserole is a great way to get your kids to eat their eggs and cheese.
Adriano Matroos
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was delicious!
Jane Ali
[email protected]This casserole is so easy to make and it tastes amazing. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Shaza Mkanna
[email protected]I've made this casserole several times and it's always a hit. It's my go-to dish for potlucks and brunch parties.
rose kaira
[email protected]This casserole is a great way to use up leftover biscuits. It's also a great dish to make for a crowd.
Mara Shlia
[email protected]I'm not a big fan of casseroles, but this one was really good. The flavors all complemented each other perfectly.
Shirley Thomas
[email protected]The casserole was easy to make and turned out perfectly. I will definitely be making it again.
Ivy Ekulu
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it.
Charles McGhee
[email protected]This casserole was a hit with my family! The biscuits were fluffy and golden brown, and the sausage, egg, and cheese filling was flavorful and satisfying.