SAUSAGE CORNBREAD BAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sausage Cornbread Bake image

This cornbread is great for those of us who eat on the go.

Provided by Debbie Rowe

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h5m

Yield 8

Number Of Ingredients 9

1 pound pork sausage
1 onion, chopped
2 large eggs eggs, lightly beaten
1 ½ cups buttermilk self-rising cornmeal mix
1 (15 ounce) can cream style corn
½ cup sour cream
¼ cup vegetable oil
2 cups shredded sharp Cheddar cheese
½ cup milk

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease a 10 inch ovenproof skillet.
  • In a medium skillet, brown the sausage and onion; drain well.
  • In a large bowl, combine eggs, corn meal mix, corn, sour cream, milk, and oil. Pour half of corn meal mixture into the greased pan, and sprinkle with sausage mixture and cheese. Pour remaining batter over top.
  • Bake for 30 to 40 minutes. Let stand 10 minutes before serving.

Nutrition Facts : Calories 658.4 calories, Carbohydrate 38 g, Cholesterol 128.8 mg, Fat 47.1 g, Fiber 2 g, Protein 22.1 g, SaturatedFat 18.9 g, Sodium 1263.8 mg, Sugar 4.6 g

Heatherton Moreno
[email protected]

This sausage cornbread bake is a great way to get your kids to eat their vegetables. I usually add a cup of chopped carrots or celery to the mixture. My kids love it and they don't even realize they are eating vegetables.


Sheikh Zohaib
[email protected]

I have made this sausage cornbread bake several times and it is always a hit. I love that it is a one-pan meal and it is so easy to make. I usually add a can of black beans or corn to the mixture for a little extra flavor and nutrition.


Umaiir Amiir
[email protected]

This sausage cornbread bake is a great way to use up leftover cornbread. I usually make a double batch of cornbread and then use the leftovers for this bake. It is a great way to get a delicious and filling meal on the table quickly and easily.


Irfan Ali
[email protected]

I love this sausage cornbread bake because it is so affordable. I can usually make it for less than $10. It is a great way to feed a large family or a group of friends on a budget.


adnan aslam jan
[email protected]

This sausage cornbread bake is a great party food. It is easy to make ahead of time and it is always a hit with guests.


Shiab Ahammad
[email protected]

I made this sausage cornbread bake for my family and they loved it! My kids even asked for seconds. It is a great way to get your kids to eat their vegetables.


Cherie
[email protected]

This sausage cornbread bake is a great comfort food. It is perfect for a cold winter night. I love to serve it with a big bowl of chili.


Iycis Shelton
[email protected]

I love this sausage cornbread bake because it is so versatile. I have made it with different types of sausage, cornbread mix, and vegetables. It is always delicious and it is a great way to use up leftovers.


Nnenna Onuoha
[email protected]

This sausage cornbread bake is a great way to use up leftover sausage. I usually make a double batch of sausage for breakfast and then use the leftovers for this bake. It is a great way to get a hearty and filling meal on the table quickly and easily


Nhew Nhame
[email protected]

I have made this sausage cornbread bake several times and it is always a hit. I love that it is a one-pan meal and it is so easy to make. I usually add a can of black beans or corn to the mixture for a little extra flavor and nutrition.


Peyton Shai
[email protected]

This sausage cornbread bake is so easy to make and it is always a crowd-pleaser. I love that I can use whatever sausage I have on hand. I have even used ground beef before and it was still delicious.


namara James
[email protected]

I made this sausage cornbread bake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Nirshala Kim
[email protected]

This sausage cornbread bake was a hit with my family! The cornbread was moist and flavorful, and the sausage was perfectly seasoned. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #breads     #breakfast     #main-dish     #pork     #vegetables     #american     #easy     #one-dish-meal     #meat     #corn     #onions