SAUSAGE CORN CHILI
Nicely spiced Italian sausage and crunchy corn distinguish this thick chili from usual offerings. "My daughter won a national contest with this zesty recipe," reports Rhea Lease of Colman, South Dakota.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Simmer, uncovered, for 5-10 minutes or until heated through.
Nutrition Facts : Calories 272 calories, Fat 11g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 1118mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 6g fiber), Protein 15g protein.
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Luz Santos
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Kayden Rew
[email protected]This chili is a great way to use up leftover sausage and corn.
daniyal khalid
[email protected]I love that this recipe uses sausage. It gives the chili a nice smoky flavor.
User X
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices warm you up.
laiba Yousaf
[email protected]I've made this chili several times and it's always a hit. It's so versatile, I can add different toppings and sides to change it up.
Kemboi Frankline
[email protected]This is a great recipe for a quick and easy weeknight meal.
Zeerous Khan
[email protected]I made this chili for my family and they all loved it. Even my picky kids ate it up!
Goku Deuja
[email protected]This chili is delicious! I love the addition of corn, it gives it a nice sweetness.
Antonio Douaihy
[email protected]I've tried many chili recipes over the years, but this one is my favorite. It's the perfect balance of spicy and savory.
ROBEUL
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can just throw everything in the slow cooker and let it do its thing.
Oduor Elvice
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it, and I got lots of requests for the recipe.
NAIMATULLAH KHAN BURIRO
[email protected]This recipe was a hit! The flavors of the sausage, corn, and chili blended perfectly, and the heat level was just right. I'll definitely be making this again.