SAUSAGE COOKED IN WHITE WINE
This exquisite sauce is not hard to make, but what it does to the lowly sausage link is hard to believe.
Provided by southern chef in lo
Categories Pork
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown the sausage slowly in skillet, pricking skins first to prevent burning. Remove and drain on paper towels; discard the fat in the pan.
- Melt the butter in the same pan; add the chives and the flour.
- Cook over low heat for 2 to 3 minutes, add thyme, bay leaf, marjoram, and wine, stirring to blend well. Simmer for 20 minutes.
- Return the sausage to the skillet and heat in sauce until sauce thickens.
- Remove from heat and discard bay leaf.
- Serve with mashed potatoes, omelet, or popovers.
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Emin Kirakosyan
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Ayaanle Ahmed
[email protected]I love that this recipe is so versatile. You can use any type of sausage you like.
Hassan ali Mughal
[email protected]This dish is so easy to make, but it tastes like it came from a restaurant.
Snoop Beagle
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover sausage.
Morgan butler
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it can be served warm or cold.
jimes jing
[email protected]I'm not a big fan of sausage, but I loved this dish. The white wine sauce really mellows out the flavor of the sausage.
Abdi Mustafe
[email protected]The only thing I would change about this recipe is to add more vegetables. I think some chopped onion and bell pepper would be a great addition.
Faisee Gaming
[email protected]I made this dish for my in-laws and they loved it. They said it was the best sausage dish they'd ever had.
Chameli Khatun5049
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Debra Cross
[email protected]I've never cooked with white wine before, but this recipe made it easy. I'm definitely going to try more white wine recipes in the future.
Livhu Muofhe
[email protected]The white wine sauce is so creamy and flavorful. I could drink it straight!
Anastasia Bolqvadze
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Abeke London
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage cooks in the white wine in just a few minutes.
Emotions Pagol
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sausage and white wine combination is a classic for a reason.
Rachael Beckitt
[email protected]This dish is absolutely delicious! The sausage is cooked to perfection and the white wine sauce is so flavorful. I served it over egg noodles and it was a hit with my family.