SAUSAGE CHILI BAKE
Chili and cornbread come to the dinner table in a one-dish hearty bake.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 10-inch skillet with cooking spray; heat over medium-high heat. Cook sausage and onion in skillet 4 to 5 minutes, stirring occasionally, until onion is tender. Spoon into ungreased 13x9-inch (3-quart) glass baking dish. Stir in garlic salt, chili powder, tomatoes and beans.
- In medium bowl, stir remaining ingredients until blended. Pour over sausage mixture.
- Bake 35 to 40 minutes or until crust is light golden brown.
Nutrition Facts : Calories 430, Carbohydrate 41 g, Cholesterol 90 mg, Fat 2, Fiber 4 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1390 mg, Sugar 9 g, TransFat 1 g
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Md . Faruk Hawlader
[email protected]This recipe is a keeper! It's easy to make, it's delicious, and it's a crowd-pleaser.
Koshik Adil404
[email protected]I used ground turkey instead of sausage. It was a healthier option and it still tasted great.
Chastro Maestro
[email protected]I added some chopped bell peppers and onions to the recipe. It gave the chili bake a nice crunch and added some extra flavor.
Fiaz Kayani
[email protected]I'm not a fan of cheese, so I omitted it from the recipe. The chili bake was still delicious without it.
Jazzy Lagabed
[email protected]This dish is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Saahil YT
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
MD Anwar Hussain
[email protected]This recipe is a great way to use up leftover sausage and chili.
Jaydan Lewis
[email protected]I've made this recipe several times and it's always a hit. It's my go-to dish for potlucks and parties.
Christopher Botwe
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Bainot Danawan
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it.
Alex Chikaye
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best chili he's ever had.
Tule Praise
[email protected]I'm not a big fan of chili, but I loved this dish! The sausage and cheese really balanced out the flavors. I would definitely make this again.
Andy Sara
[email protected]This recipe was easy to follow and the chili bake turned out great! I loved the combination of sausage, chili, and cheese. It was a perfect meal for a cold night.
Shaylee R
[email protected]I made this dish last night and it was delicious! The sausage and chili were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again.
my channel robiul
[email protected]This sausage chili bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.