SAUSAGE & CHEESE TARTS
These are tssty little holiday appetizers.
Provided by sherry monfils
Categories Other Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350. Spray a lg skillet w/ cooking spray. Cook sausage until no loger pink.
- 2. In lg bowl, combine sausage, cheeses and next 3 ingredients, mix well.
- 3. Fill each tart shell w/ a heaping tsp of filling. Place shells on lg baking sheet. Bake 8-10 min, or until cheese melts.
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ibraheem lateef
[email protected]I love that these tarts can be frozen. I always make a double batch and freeze half for later.
Tanisha Rubab
[email protected]These tarts are perfect for a quick and easy dinner. I just pop them in the oven and they're done in 30 minutes.
Ch G
[email protected]I'm not a big fan of cheese, but I loved these tarts. The sausage and vegetables really balance out the flavor of the cheese.
Bankybankaata Osewus
[email protected]These tarts are a bit time-consuming to make, but they're worth the effort. They're so delicious and they always impress my guests.
Shanae Ann
[email protected]I've made these tarts with both puff pastry and crescent roll dough. Both are good, but I prefer the puff pastry. It's flakier and has a better flavor.
Timothy Njiiru
[email protected]These tarts are a great way to use up leftover sausage. I always have some leftover sausage in my fridge and these tarts are a great way to use it up.
M Kamal
[email protected]I'm not a huge fan of sausage, but I loved these tarts. The cheese and vegetables really balance out the flavor of the sausage.
Christopher Barnaby
[email protected]These tarts are so versatile. You can use different types of sausage, cheese, and vegetables to create different variations.
Gomolemo Vincent Seapei
[email protected]I made these tarts for a potluck and they were a huge hit. Everyone loved them!
Jamilia Hazzard
[email protected]These tarts are the perfect size for an appetizer or snack. They're also easy to eat, which is great for parties.
Risat Saem
[email protected]I love the combination of flavors in these tarts. The sausage and cheese are a perfect match.
khalid LoDa
[email protected]These tarts are so easy to make and they're always a crowd-pleaser.
Kimora Simmons
[email protected]I followed the recipe exactly and the tarts turned out perfectly. They were delicious and everyone at my party raved about them.
Sehran Malik
[email protected]I made these tarts for my family and they all loved them. Even my picky kids ate them up!
Haiderkhanjan 03
[email protected]These tarts are the perfect appetizer or snack. They're also great for a quick and easy meal.
Maria Harris
[email protected]I love that these tarts can be made ahead of time. It's so convenient to be able to just pop them in the oven when you're ready to serve.
Owen Paxton
[email protected]I've made these tarts several times now and they always turn out perfect. The crust is flaky and the filling is cheesy and flavorful.
Namigadde Justine
[email protected]These sausage cheese tarts were a hit at my last party! They were so easy to make and everyone loved them.