SAUSAGE CHEESE ENGLISH MUFFINS
Make and share this Sausage Cheese English Muffins recipe from Food.com.
Provided by PCrocker
Categories Breakfast
Time 16m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- Brown sausage in large skillet or saucepan and drain.
- Combine sausage and cheese and stir until cheese is completely melted.
- Split english muffins.
- Divide mixture equally by placing even amounts onto bottoms of english muffins.
- Replace tops and wrap with plastic wrap.
- Store in freezer bag and freeze until needed.
- To use: Microwave for 1 minute.
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Kal Gonzales
[email protected]These muffins are a must-try for any English muffin lover!
ibrahim mudassir
[email protected]I would definitely recommend these muffins to anyone looking for a delicious and easy breakfast option.
Bangla fast
[email protected]These muffins are a great value. You get a lot of muffins for the price.
very cool
[email protected]I love that these muffins can be made ahead of time. It makes it so easy to have a delicious breakfast or snack on hand.
Kedija Mustofa
[email protected]These muffins are a great way to start your day. They are filling and flavorful.
Arham Zaheer
[email protected]I made these muffins for my husband and he loved them! He said they were the best English muffins he had ever had.
Shiba Shrestha
[email protected]These muffins are so easy to make and they are always a crowd-pleaser. I highly recommend them!
bongiwe brown sugar
[email protected]I've made these muffins several times and they are always a hit. They are a great addition to any brunch or breakfast menu.
Atif ahmed Sumon
[email protected]These muffins are a great way to get your kids to eat breakfast. They are so yummy, they won't even know they are eating something healthy.
Prince Asamoah
[email protected]I love the combination of sausage, cheese, and eggs in these muffins. They are so hearty and satisfying.
Qayyum Ali king Qayyum Ali king
[email protected]These muffins are perfect for a quick and easy breakfast. I just pop them in the toaster and they are ready to go.
ER Emran Hosain
[email protected]I made these muffins with turkey sausage and low-fat cheese. They were still delicious!
sojon mia
[email protected]These muffins are a great way to use up leftover sausage. They are also a great freezer meal.
Waseem Sami
[email protected]I love these English muffins! They are so versatile. I've used them for breakfast, lunch, and dinner.
Letwin Dhliwayo
[email protected]I followed the recipe exactly and the muffins came out great! They were fluffy and flavorful.
Non Stop
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
Ame Vii
[email protected]I made these English muffins for my family and they loved them! The sausage and cheese were a perfect combination.
Maria Stratiou
[email protected]These sausage cheese English muffins were a hit at my brunch party! They were easy to make and so delicious. I will definitely be making them again.