Provided by Pattywak
Number Of Ingredients 4
Steps:
- Roll dough into approximately 12 x 15-inch rectangle. Cook the sausage and mix it with the eggs and shredded cheese. Spread the mixture on top of the bread dough. Roll up the dough like a jelly roll and place into a greased or Spam sprayed bundt pan. Let rise in a warm area until it gets puffy (about an hour). Cook on platesetter (feet down) at about 375°F dome temperature. Place bundt pan on platesetter and cook until top is golden brown (usually about 35 to 45 minutes). Invert bundt pan onto cutting surface and then brush butter on all sides of bread roll. Slice and enjoy. Cook's note: We quite often do the preparation and assembly the night before and leave in the bundt pan in the fridge, covered with a wet towel to keep dough from drying. The next morning take the bundt pan out of the fridge before starting. By the time the oven is ready and stabilized the dough has warmed up and risen some.
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Mienie Koortsen
[email protected]I love this recipe! The bread is always perfect and the filling is delicious. I've made it several times and it's always a hit.
Catherine Nampiina
[email protected]This bread is so good! The sausage and cheese filling is flavorful and the bread is soft and fluffy. I will definitely be making this again.
Pranto YT
[email protected]I followed the recipe exactly and the bread turned out perfectly. The filling was flavorful and the bread was so soft and fluffy. I will definitely be making this again.
Fatbintou Wade
[email protected]This bread is amazing! The sausage and cheese filling is flavorful and the bread is so soft and fluffy. I will definitely be making this again.
Stacey Armond Lott
[email protected]I've made this bread several times and it's always a hit. The bread is soft and fluffy and the filling is delicious. I highly recommend this recipe.
MS JONY
[email protected]This recipe is a keeper! The bread is soft and fluffy and the filling is flavorful. I will definitely be making this again.
M4jd
[email protected]I love this recipe! The bread is always perfect and the filling is delicious. I've made it several times and it's always a hit.
Yeasmin Chand
[email protected]This bread is so good! The sausage and cheese filling is flavorful and the bread is soft and fluffy. I will definitely be making this again.
Llinos vanstone
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. The bread was soft and fluffy and the filling was delicious.
Jose Vazquez
[email protected]This recipe was easy to follow and the bread turned out great. The filling was flavorful and the bread was soft and fluffy. I would definitely recommend this recipe.
Owethu Sotomela
[email protected]I followed the recipe exactly and the bread turned out perfectly. The sausage and cheese filling was delicious and the bread was so soft and fluffy. I will definitely be making this again.
MR TRIPLE R
[email protected]This recipe was a hit with my family! The sausage and cheese filling was flavorful and the bread was soft and fluffy. I will definitely be making this again.