SAUSAGE CHEESE BALLS
What does it take to become one of our most-requested recipes, approved by nearly 2,000 home cooks? In the case of this Sausage Cheese Balls appetizer, it must be quick and easy to prepare, include a make-ahead option and be ranked as a hands-down favorite. This Sausage and Cheese Balls recipe has all three, plus it creates 102 servings of these delicious bites!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 45m
Yield 102
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Lightly grease bottom and sides of 15x10x1-inch pan.
- In large bowl, stir together all ingredients except barbecue sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
- Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.
Nutrition Facts : Calories 40, Carbohydrate 2 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cheese Ball, Sodium 95 mg, Sugar 0 g, TransFat 0 g
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Robert Wendy
[email protected]These sausage cheese balls are the perfect comfort food. They're cheesy, savory, and so satisfying.
Siyanda Shezi
[email protected]I love that these sausage cheese balls can be frozen. It's so convenient to be able to have them on hand for when I need a quick snack or appetizer.
Elianna Cole
[email protected]These sausage cheese balls are a great appetizer for any party. They're easy to make and they always disappear quickly.
xoly colile
[email protected]I'm not a big fan of cheese balls, but I really enjoyed these. The sausage and cheese flavors were perfectly balanced.
ISAAC Tope
[email protected]These are the best sausage cheese balls I've ever had. They're so moist and tender, and the flavor is out of this world.
Jalan Semple
[email protected]I've never made sausage cheese balls before, but this recipe was easy to follow and the results were amazing. I will definitely be making these again.
Funmi Deborah
[email protected]These sausage cheese balls are so cheesy and flavorful. I love the crispy outer coating and the gooey cheese center.
Elfaa
[email protected]I made these sausage cheese balls for a potluck and they were a huge hit. Everyone raved about them.
Ann marie Daley
[email protected]These sausage cheese balls are the perfect finger food. They're easy to eat and they're not too messy.
Charley Fisher
[email protected]I'm not a huge fan of sausage, but I loved these cheese balls. The cheese and spices really balance out the sausage flavor.
eugine ouma
[email protected]These sausage cheese balls are a great way to use up leftover sausage. They're also a great way to sneak some veggies into your kids' diet.
Iheanyichukwu Vivian
[email protected]I love that these sausage cheese balls can be made ahead of time. It makes them perfect for busy weeknights.
BADIRU MANYILA
[email protected]These sausage cheese balls are so addictive! I can't stop eating them. They're the perfect party food.
Tyrone Jarvis
[email protected]I've made these sausage cheese balls several times now and they always turn out great. They're a perfect appetizer or snack.
Isah saidu tura Hakanake 2
[email protected]These sausage cheese balls were a hit at my party! They were so easy to make and everyone loved them.