SAUSAGE CHEESE BALLS
These sausage balls were a hit at our Christmas party this year. I accidentaly used low-fat cheese in the recipe and couldn't tell the difference. No frying necessary, they bake beautifully.
Provided by Heather Walker
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Yield 36
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine the sausage, baking mix, cheddar cheese, onion, celery and garlic powder. Mix well and form into 1 inch balls.
- Place on ungreased cookie sheet 1/2 inch apart. Bake for 15 minutes or until golden brown.
Nutrition Facts : Calories 174 calories, Carbohydrate 4.3 g, Cholesterol 30.4 mg, Fat 14.4 g, Fiber 0.1 g, Protein 6.6 g, SaturatedFat 6.3 g, Sodium 344.1 mg, Sugar 0.4 g
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Anthony Grayless
[email protected]I made a few changes to the recipe, but the sausage cheese balls still turned out great. I used sharp cheddar cheese instead of mild cheddar cheese, and I added a little bit of cayenne pepper to give them a little bit of a kick.
Sedrique Abie
[email protected]I followed the recipe exactly and the sausage cheese balls turned out perfectly. They were golden brown and crispy on the outside, and the cheese was melted and gooey on the inside.
RITTIKA Dancer
[email protected]These are the best sausage cheese balls I've ever had! They're so easy to make and they're always a crowd-pleaser.
Mabatho Nkosi
[email protected]I've tried many sausage cheese ball recipes before, but this one is by far the best. The cheese is gooey and flavorful, and the sausage is perfectly seasoned.
Khalif Barkhadle
[email protected]These sausage cheese balls are a great way to use up leftover sausage. They're also a great appetizer for any party.
Thadchajine Thadchajine
[email protected]I love these sausage cheese balls! They're the perfect party food because they're easy to make and everyone loves them.
Ermiyas Taddese
[email protected]These sausage cheese balls are amazing! They're so easy to make and they're always a crowd-pleaser.
Taara Tanara
[email protected]I've made these sausage cheese balls several times now, and they're always a hit. They're the perfect party food because they're easy to make and everyone loves them.
Lexy Garcia
[email protected]These sausage cheese balls are a great appetizer for any party. They're easy to make and they're always a hit.
Reta Mamo
[email protected]I made a few changes to the recipe, but the sausage cheese balls still turned out great. I used sharp cheddar cheese instead of mild cheddar cheese, and I added a little bit of cayenne pepper to give them a little bit of a kick.
Siddique Bloch
[email protected]I followed the recipe exactly and the sausage cheese balls turned out perfectly. They were golden brown and crispy on the outside, and the cheese was melted and gooey on the inside.
stefanie davis
[email protected]These are the best sausage cheese balls I've ever had! They're so easy to make and they're always a crowd-pleaser.
zachariah simon
[email protected]I've tried many sausage cheese ball recipes before, and this one is by far the best. The cheese is gooey and flavorful, and the sausage is perfectly seasoned.
David Grecu
[email protected]I made these sausage cheese balls for my family and they were a huge success! The flavor was amazing. My kids especially loved them, my oldest asked for the recipe so he can make them himself some time! Thanks for sharing this recipe!
Larajia Kelly
[email protected]These sausage cheese balls were a hit at my party! They were easy to make and everyone loved them.