SAUSAGE-CENTERED HAMBURGER ROLLS
One of my adopted recipes. I have not made, but got a great review during the Adopted Recipe Swap...great for breakfast, lunch or dinner. The prep and cook times are estimated, so if you make and they are not correct, please let me know.
Provided by Jellyqueen
Categories Fruit
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix the meat, apple, onion, egg and seasonings together.
- Divide the mixture into 10 equal parts.
- Mold each part around a sausage link, sealing the ends.
- Brown the meat rolls in a large skillet over medium heat.
- Remove the meat rolls.
- Pour all but 2 Tbls of the fat from the skillet.
- Stir the flour into the remaining fat.
- Cook over low heat, stirring constantly, until the mixture is thick and bubbly.
- Stir in the bouillon and water.
- Heat to boiling, stirring constantly and then reduce the heat.
- Return the meat rolls to the skillet; cover and simmer for about 15 minutes.
- NOTE: Buttered noodles are a good "go-with" for this zesty dish.
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Tamador Bugshan
[email protected]I made these for my family and they loved them! I will definitely be making them again.
Azan Zafar
[email protected]These were a little bit time-consuming to make, but they were worth it! They were so delicious.
Jhett Nissen
[email protected]I'm not a big fan of hamburgers, but these were really good! The sausage filling was a nice touch.
Vickie Adams
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Mpayimana Henry Victor
[email protected]I made these for my family and they loved them! I will definitely be making them again.
Lizette Reyes
[email protected]These were a little bit time-consuming to make, but they were worth it! They were so delicious.
Nayif Salim
[email protected]I'm not a big fan of hamburgers, but these were really good! The sausage filling was a nice touch.
Lawangin KhaNx
[email protected]These were easy to make and turned out great! I will definitely be making them again.
ashik gamer
[email protected]I made these last night and they were so good! My husband and I both loved them.
Salma Tarek
[email protected]These were a hit at my party! I made them with ground turkey and they were still delicious. I will definitely be making these again.