SAUSAGE BREAKFAST CASSEROLE WITH SUN-DRIED TOMATOES
You can prepare the sausage breakfast casserole up to a day ahead and let the bread soak overnight in the refrigerator. (If it is refrigerated overnight, it may need to cook a few minutes longer.)
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 1h40m
Number Of Ingredients 9
Steps:
- In a large skillet over medium-high heat, cook sausage, stirring occasionally, and breaking up meat with a spoon, until browned, 8 to 10 minutes. Add onion; cook. Stirring, until soft, 8 to 10 minutes. Stir in sun-dried tomatoes. Transfer to a plate; let cool until barely warm.
- Butter an 8-inch-square baking dish. In a large bowl, whisk together eggs, milk, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Arrange half the bread in a slightly overlapping layer in bottom of dish. Scatter half the sausage mixture and then half the cheese over the bread. Repeat with remaining bread, sausage, and cheese, pressing firmly. Pour egg mixture over layers. Cover and refrigerate at least 20 minutes or up to overnight.
- Preheat oven to 350 degrees. Bake, uncovered, until puffed and golden and a toothpick inserted into center comes out clean, 35 to 45 minutes.
Nutrition Facts : Calories 435 g, Fat 28 g, Fiber 1 g, Protein 24 g
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Saige Daniels
[email protected]I love the combination of sausage, sun-dried tomatoes, and cheese in this casserole. It's so flavorful and satisfying.
ApexPanther03
[email protected]This casserole is a great way to use up leftover sausage. It's also a great way to start your day.
Mekhraj Rai
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
lilly laitei
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's so delicious.
Hope Paul
[email protected]I love the combination of sausage, sun-dried tomatoes, and cheese in this casserole. It's so flavorful and satisfying.
Md Fahime
[email protected]This casserole is a great way to use up leftover sausage. It's also a great way to start your day.
Asif Hameed
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Hafiz Zubair
[email protected]This casserole is perfect for a crowd. It's easy to make and it's always a hit.
Icy Boom
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family and friends.
Muhammad OsmanGani
[email protected]This casserole is a great way to start your day. It's hearty and filling, and the flavors are amazing.
nebyu Chebsa
[email protected]I made this casserole for my family and they loved it. It's a great way to use up leftover sausage and it's so easy to make.
Marianne Lucas
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's so delicious. I love the combination of sausage, sun-dried tomatoes, and cheese.
Godwin Yakubu
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Danielle's World
[email protected]This casserole was a hit at my brunch party. Everyone raved about the flavor and how moist it was. I will definitely be making this again.
Neima Hassan
[email protected]Delicious! I made this for my family and they loved it. The flavors are amazing and it's so easy to make. I will definitely be making this again.