SAUSAGE, BEANS, AND BROCCOLI RABE SOUP
Steps:
- Heat medium soup pot over medium-high heat. Add the olive oil and sausage and brown. Add veggies, bay leaf and beans. Season with salt and pepper. Cook mixture 5 minutes to begin to soften the vegetables. Add rabe and wilt. Add stock and cover pot. Raise heat and bring soup to a boil. Reduce heat to simmer and cook 15 minutes. Adjust seasonings and serve soup with grated cheese, for topping.
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Mugen Sonzai
s-mugen2@gmail.comThis soup is a winner! It's hearty, flavorful, and easy to make. I love that it's a one-pot meal, so I don't have to dirty a lot of dishes. I also love that it's a healthy soup, so I can feel good about eating it.
Syeda Saba
syeda.s85@gmail.comThis soup is so easy to make and it's so delicious! I love that it's a one-pot meal, so I don't have to dirty a lot of dishes. I also love that it's a healthy soup, so I can feel good about eating it.
Nikki RUtherford
nikkirutherford@aol.comThis soup is a great way to use up leftover sausage and beans. It's also a very affordable meal, which is always a plus. I would definitely recommend this recipe to anyone looking for a quick and easy soup.
Solomon Ugochukwu
s52@aol.comThis soup is amazing! The flavors are so well-balanced and the sausage, beans, and broccoli rabe are all cooked perfectly. I will definitely be making this soup again and again.
Behesty Islam
b-i21@yahoo.comThis soup is a winner! It's hearty, flavorful, and easy to make. I love that it's a one-pot meal, so I don't have to dirty a lot of dishes. I also love that it's a healthy soup, so I can feel good about eating it.
Guloba Gibril
g_gibril@yahoo.comThis soup is so easy to make and it's so delicious! I love that it's a one-pot meal, so I don't have to dirty a lot of dishes. I also love that it's a healthy soup, so I can feel good about eating it.
Mukuye James
j81@gmail.comI'm not a big fan of broccoli rabe, but I loved this soup! The flavors of the sausage, beans, and broth were all perfectly balanced. I will definitely be making this soup again, even though I'm not a fan of broccoli rabe.
palosh Kumar
palosh2@gmail.comThis soup is a great way to use up leftover sausage and beans. It's also a very affordable meal, which is always a plus. I would definitely recommend this recipe to anyone looking for a quick and easy soup.
Maluda Simba
s69@gmail.comI followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the sausage, beans, and broccoli rabe were all cooked perfectly. I will definitely be making this soup again.
Pushpika Wijesekara
p-wijesekara@yahoo.comThis soup was a disappointment. The sausage was tough and the beans were undercooked. The broth was also very bland. I would not recommend this recipe.
HABIB BISHWASH
habib-bishwash@hotmail.co.ukMeh.
Bellypushpo Shilpi gosthi
s_bellypushpo@yahoo.comI found this soup to be a bit bland. I think it could use some additional seasoning, such as salt, pepper, or garlic powder. Overall, it's a decent soup, but it needs a little something extra to make it really shine.
Blessing Friday
friday.blessing55@yahoo.comThis soup is amazing! The flavors are so well-balanced and the sausage, beans, and broccoli rabe are all cooked perfectly. I will definitely be making this soup again and again.
Khan Jouo
jouok@gmail.comI love this soup! It's hearty, flavorful, and easy to make. I've made it several times and it's always a hit. I highly recommend it!
Ishola Dammylare
d66@aol.comEasy to make and so tasty! I used Italian sausage and added a few extra cloves of garlic. The soup was a hit with my family. I'll definitely be making it again.
Amoah Twumasi
twumasi_amoah48@aol.comDelicious! I omitted the sausage because I'm vegetarian, and I didn't miss it at all. The beans and broccoli rabe are filling and flavorful, and the broth is rich and satisfying. I will definitely be making this soup again!
Enaruna Zoe
enaruna.z@yahoo.comThis soup is a winter warmer! The sausage, beans, and broccoli rabe all come together to create a hearty and flavorful dish. I especially love the addition of the red pepper flakes, which give the soup a nice kick.