Make and share this Sausage Bean Patch Casserole recipe from Food.com.
Provided by granny franny 2
Categories Beans
Time 1h55m
Yield 15-20 serving(s)
Number Of Ingredients 16
Steps:
- Brown sausages, break into small pieces with a fork. Drain.
- Mix sausages with the rest of the ingredients.
- Place in 9 x 13 casserole.
- Bake at 350 degrees, uncovered for 1 1/2 hours.
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mir nadimulislam
[email protected]This casserole is a lifesaver on busy weeknights! It's quick and easy to make, and it's always a crowd-pleaser.
Noyon Ahmad
[email protected]I've made this casserole several times and it's always a hit! It's a great way to use up leftover sausage and beans.
Patience Nakakande
[email protected]This is one of my favorite casserole recipes! It's easy to make, and it's always a hit with my family and friends.
Javed Malik
[email protected]This casserole was okay. It was easy to make, but it wasn't very flavorful. I think I would have liked it better with some more spices.
SHEIKH MERAZUL ISLAM
[email protected]I was disappointed with this recipe. The casserole was bland and the sauce was too thick. I ended up throwing it away.
Golden Flowers intellectual
[email protected]This was a great recipe! I used ground turkey instead of sausage and it was still delicious. The casserole was easy to make and it was a hit with my family.
Kaleigha Barnett
[email protected]I followed the recipe exactly and the casserole turned out great! It was easy to make and the ingredients were easy to find. I will definitely be making this again.
Bilal Multan
[email protected]This casserole was a hit with my family! The kids loved the sausage and beans, and the adults enjoyed the creamy sauce. It was a great way to use up some leftover sausage and beans.
Sani Bro
[email protected]I am not a huge fan of casseroles, but this one was really good! The sausage and beans were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
LISAMARIE CUNNICK
[email protected]This sausage and bean patch casserole is a hearty and delicious meal that is perfect for a busy weeknight. It is easy to make and can be tailored to your own taste preferences. I added some extra vegetables, such as carrots and celery, and used a spi