Sausage balls with a cream cheese twist!
Provided by My Hot Southern Mess
Categories Meat and Poultry Recipes Pork Sausage
Time 30m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Mix together ground sausage, shredded cheese, flour, and cream cheese in a large bowl until well combined. Form into walnut-sized balls, either with your hands or with a cookie scoop, and place on the prepared baking sheet.
- Bake in the preheated oven until the sausage balls are browned and no longer pink inside, about 20 minutes.
Nutrition Facts : Calories 333.3 calories, Carbohydrate 12.7 g, Cholesterol 70.7 mg, Fat 24.6 g, Fiber 0.4 g, Protein 14.9 g, SaturatedFat 12.6 g, Sodium 790.9 mg, Sugar 0.2 g
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Kaya King
[email protected]I don't think I'll be making these sausage balls again. They were just too much work for the end result.
waqas karmat
[email protected]These sausage balls were a bit bland. I think I'll add some more spices next time.
Suphian Kasolo
[email protected]I found that these sausage balls were a bit dry. I think I'll add some more milk next time.
Mojidul Islam
[email protected]These sausage balls are a bit greasy for my taste, but they're still good.
Laith Islam
[email protected]I made these sausage balls for my kids and they loved them! They're a great way to get them to eat their vegetables.
Angela Jones
[email protected]These sausage balls are a great way to use up leftover sausage. I always have some in my freezer, so it's nice to have a recipe that I can use them in.
Deshunda Liggins
[email protected]I love that these sausage balls can be made ahead of time. It makes them perfect for busy weeknights.
Teresa Testerman
[email protected]These sausage balls are the perfect appetizer. They're savory, cheesy, and easy to pop in your mouth.
Fdrag Gamer
[email protected]I've made these sausage balls several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Jovoni Sinclair
[email protected]These sausage balls were a hit at my last party! They were so easy to make and everyone loved them.