SAUSAGE BALLS
These classic Southern hors d'oeuvres, made with only three ingredients, taste just as good with beer as they do with bourbon. And they come together in about 20 minutes from start to finish.
Provided by Julia Reed
Categories easy, quick, finger foods, sausages, appetizer
Time 20m
Yield About 6 dozen
Number Of Ingredients 3
Steps:
- Heat oven to 400 degrees. Combine ingredients in a bowl and mix with your hands until there are no dry crumbs. Form into balls about one inch in diameter and place on a baking sheet. If you have the time, the sausage balls hold their shape better if refrigerated overnight before baking. (They also freeze extremely well. Bake them straight out of the freezer, adding a few more minutes to the baking time.)
- Bake until the balls are golden brown, about 8 to 10 minutes. Serve immediately.
Nutrition Facts : @context http, Calories 52, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 129 milligrams, Sugar 0 grams, TransFat 0 grams
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Abba Sarakiotrike
[email protected]5 stars! These sausage balls are amazing!
Imran Tinu Voice
[email protected]I would definitely recommend this recipe to anyone.
Rocklyn Sam
[email protected]These sausage balls are the best I've ever had. They're so flavorful and moist.
Chris Palafox
[email protected]I'm so glad I found this recipe. These sausage balls are now a staple in my home.
Aoh mob460
[email protected]These sausage balls are the perfect comfort food. They're cheesy, flavorful, and so satisfying.
Justin Verville
[email protected]I love that these sausage balls can be made ahead of time. It makes them perfect for parties or potlucks.
Rayyan Ali
[email protected]These sausage balls are so easy to make, and they're always a hit with my family and friends.
Patience Impatience
[email protected]I've tried many sausage ball recipes, but this one is by far the best.
gog gift
[email protected]These sausage balls are the perfect party food. They're easy to make and everyone loves them.
Jazmin Hernandez
[email protected]I love that these sausage balls are made with real sausage. It gives them so much flavor.
Eric Meyers
[email protected]These sausage balls are so good, I could eat them every day!
Pelonomi Ntsopi
[email protected]I've been making these sausage balls for years and they're always a favorite.
Sylvia Chris Sylvia Chris
[email protected]These sausage balls are the perfect appetizer or snack. They're easy to make and everyone loves them.
Bella Rae
[email protected]I made these sausage balls for a party and they were a huge hit! Everyone loved them.
Terrim Kim
[email protected]I followed the recipe exactly and my sausage balls turned out great!
Ava Booker
[email protected]These sausage balls were a little too dry for my taste.
Younas younas
[email protected]I was pleasantly surprised by how good these sausage balls were. They were so flavorful and moist.
zague technology tube
[email protected]These sausage balls are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Mr Wicky
[email protected]I've made these sausage balls several times now and they always turn out great. They're a great appetizer or snack.
Alsmin Sirker
[email protected]These sausage balls were a hit at my party! They were easy to make and everyone loved them.