SAUSAGE BALLS

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These are a fun variation from regular sausage links or patties. Have the kids help shape them into balls, then serve with eggs, pancakes or any other breakfast item. -Dinah Overlein, Jim Falls, Wisconsin

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 55m

Yield 3 dozen.

Number Of Ingredients 4

1 pound bulk pork sausage
3 cups biscuit/baking mix
2 cups shredded sharp cheddar cheese
2 large eggs, lightly beaten

Steps:

  • In a bowl, combine all ingredients. Shape into 1-in. balls and place on a rack in a shallow baking pan. , Bake at 375° for 25-30 minutes or until golden brown. Or, freeze and bake frozen at 425° for 15-20 minutes or until golden brown. Freeze option: Freeze uncooked sausage balls in airtight freezer containers. to use, bake frozen at 425° for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 278 calories, Fat 18g fat (8g saturated fat), Cholesterol 69mg cholesterol, Sodium 657mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.

Mis Anika
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I love that this recipe uses Bisquick. It makes the sausage balls so light and fluffy.


emma duplessis
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These sausage balls are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.


Yesyes Goodies
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I made these sausage balls for a party and they were gone in minutes. Everyone loved them!


Tshiamo Nkabinde
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I've tried many sausage ball recipes and this one is definitely my favorite. The sausage balls are always moist and flavorful, and they're a huge hit with my family and friends.


jared randolph
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These sausage balls are incredibly easy to make. I love the simple ingredients and the fact that they're baked, not fried.


lidya sentayehu
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I followed the recipe exactly and my sausage balls turned out great. They were moist and flavorful.


R0CK3T F0X
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These sausage balls were a little too dry for my taste. I think I'll add some more milk next time.


Khloe Peffer
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I made these sausage balls for my family and they loved them. They're a great way to use up leftover sausage.


Khalid Muh'd Habib
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These sausage balls are so delicious and easy to make. I love that I can use any type of sausage I want.


auwal bin musa
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I've made these sausage balls several times and they always turn out perfect. They're a great appetizer or snack.


cutie
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These sausage balls were a hit at my party! They were so easy to make and everyone loved them.


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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #eggs-dairy     #pork     #easy     #meat     #brunch