SAUSAGE-BACON AND CHEESE BREAKFAST TORTE
Honorable Mention Bisquick® Recipe Contest 2010!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 40m
Yield 10
Number Of Ingredients 12
Steps:
- Heat oven to 350?F. Spray 10-inch springform pan with cooking spray.
- In medium bowl, mix Bisquick mix, cornmeal and 1 cup of the Cheddar cheese. Stir in broth until blended. Using greased or buttered hands, press mixture onto bottom of pan, forming a crust. Bake 20 minutes or until crust is set and starting to brown around edges.
- Meanwhile, in 12-inch nonstick skillet, cook bacon, stirring frequently, until crisp. Remove bacon to paper towels. Discard bacon drippings. In same skillet, cook sausage over medium heat, stirring frequently, until no longer pink. Remove sausage to bowl.
- In large bowl, beat eggs, half-and-half, chives and salt with whisk or fork. In same skillet, melt butter over medium heat. Add egg mixture; cook and stir until eggs are just moist (not dry). Remove from heat; stir in sausage and feta cheese. Spread mixture evenly over crust. Sprinkle with remaining 1 cup Cheddar cheese and the bacon.
- Bake 8 to 10 minutes or until heated through and cheese is melted. Run metal spatula or table knife along side of torte to loosen from pan; remove side of pan. Cut into wedges; serve immediately.
Nutrition Facts : Calories 320, Carbohydrate 15 g, Cholesterol 215 mg, Fat 1, Fiber 0 g, Protein 17 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 2 g, TransFat 1 g
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Mustafa Jamal
[email protected]This torte was a disaster! The crust was undercooked and the filling was runny. I wouldn't recommend it.
Evta Khan
[email protected]I'm not a big fan of eggs, but I loved this torte! The flavors were amazing and the texture was perfect.
Raven Bush
[email protected]This torte is perfect for a lazy weekend breakfast. It's easy to make and it's always a hit with my family.
Samantha Stevens
[email protected]This torte was a bit of a let-down. The flavors were okay, but the crust was soggy and the filling was dry.
Md Masud Rana Sumon
[email protected]I made this torte for my husband's birthday breakfast and he loved it! He said it was the best breakfast he's ever had.
Abeku Turkson
[email protected]This torte was a little too rich for my taste. I think I would have preferred it with less cheese.
Samrina Samni
[email protected]I'm not a fan of quiche, but this torte was surprisingly good. The flavors were well-balanced and the crust was flaky and delicious.
Kimberly Karsen
[email protected]This torte is amazing! The flavors are out of this world and the texture is perfect. I will definitely be making it again and again.
Md Sovo
[email protected]This recipe is a keeper! It's easy to make and it always turns out delicious. I love that I can customize it with my favorite fillings.
Maher Tasawar
[email protected]I've made this torte several times and it's always a hit. It's the perfect dish for a special breakfast or brunch.
ALi Hafizabadi
[email protected]This torte was a disappointment. The flavors were bland and the texture was dry. I wouldn't recommend it.
Polly Austin
[email protected]I made this torte for a brunch party and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
Kati Brian
[email protected]This is my new favorite breakfast recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for my family, friends, and even my co-workers, and everyone loves it.
Prexcious Khilji
[email protected]This torte was a little too greasy for my taste. I think I would have preferred it with less bacon or sausage.
ITS Zaib
[email protected]Meh.
Husan Hall
[email protected]This recipe was easy to follow and the torte turned out beautifully. I used a 9-inch springform pan and it fit perfectly. The flavors were amazing and my husband couldn't stop raving about it.
MD mukul khan
[email protected]I'm not a big fan of breakfast, but this torte changed my mind! It was so flavorful and satisfying. I especially loved the crispy bacon and melted cheese.
Maliya Green
[email protected]This breakfast torte was a huge hit with my family! The flavors of the sausage, bacon, and cheese were perfectly balanced, and the eggs were cooked to perfection. I will definitely be making this again.