Steps:
- Preheat oven to 350. Bake bread cubes until evenly golden brown. Transfer to a large bowl and let cool In a large skillet cook the sausage and onions over med heat, stirring and breaking up large lumps until fully cooked, add celery, sage, rosemary and thyme and cook 2 more min. Add sausage mixture to bread along with apple, cranberries, parsely and liver. Toss well. Drizzle stock and butter over misture, toss well. Allow to cool completely. Bake 25 Min. Can be made ahead and refrigerated until ready to use.
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sharon renfro
[email protected]I love the sweetness and tartness of the apples and cranberries in this stuffing.
Tevin Watkins
[email protected]This stuffing is a hit with my family and friends.
Ibrahim Wahid
[email protected]I highly recommend this stuffing recipe.
Lubega Joe
[email protected]This stuffing is easy to make and turns out delicious.
cahnninng Pons
[email protected]This stuffing is perfect for Thanksgiving or Christmas dinner.
Amari Brooks
[email protected]I will definitely be making this stuffing again!
Stephanie Ampomah
[email protected]This stuffing is a must-try!
Chris Little
[email protected]I highly recommend this stuffing!
Yvone Flatter
[email protected]This stuffing is the best!
Md Anuwar
[email protected]I love this stuffing!
Akram Farooqi
[email protected]This stuffing is amazing!
Precious Ehima
[email protected]I've made this stuffing several times now and it always turns out perfect. It's my go-to stuffing recipe for Thanksgiving and Christmas. The stuffing is moist and flavorful, and the apples and cranberries add a nice sweetness and tartness. I highly r
Papadopoulos Family
[email protected]This stuffing is delicious! I made it for my family for Christmas dinner and everyone loved it. It was moist and flavorful, and the apples and cranberries added a nice sweetness and tartness. I will definitely be making this again next year.
Sonia Alfani
[email protected]I was looking for a new stuffing recipe to try for Thanksgiving and I'm so glad I found this one! It was easy to make and turned out absolutely delicious. The stuffing was moist and flavorful, and the apples and cranberries added a nice sweetness and
Brenda Watts Davis
[email protected]This stuffing is amazing! I've made it several times now and it always turns out perfect. It's moist and flavorful, and the apples and cranberries add a nice sweetness and tartness. I highly recommend this recipe.
Budda sunuwar Mukhiya
[email protected]I made this stuffing for my family Christmas dinner and it was a huge success! Everyone loved it, even my picky eaters. The stuffing was moist and flavorful, and the apples and cranberries added a nice touch of sweetness and tartness.
tracy bishop
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the apples and cranberries added a nice sweetness and tartness. I will definitely be making this again next year.