SAUSAGE AND VEGETABLE SKILLET
This hearty stovetop entree has been a family favorite for years. The variety of vegetables makes this dish attractive. Cooking time is minimal. -Ruby Williams, Bogalusa, Louisiana
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook sausage in oil until a thermometer reads 160°; drain. When cool enough to handle, cut into 1/2-inch pieces. Return to pan. Add squash and onions; cook for 3 minutes. Add garlic; cook 1 minute longer. Stir in the tomatoes, Worcestershire sauce and cayenne pepper; heat through.
Nutrition Facts : Calories 303 calories, Fat 22g fat (6g saturated fat), Cholesterol 45mg cholesterol, Sodium 607mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 3g fiber), Protein 14g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Badam BJ
[email protected]This recipe was a disappointment. The sausage was dry and the vegetables were mushy.
hileni kondo
[email protected]This recipe was easy to make and the results were delicious! I will definitely be making this again.
Riano Remmy Twest
[email protected]This recipe was bland and boring. I wouldn't recommend it.
Nertil Qosja
[email protected]This recipe was a bit too spicy for my taste. I would recommend using a milder sausage next time.
Jeremiah Miller
[email protected]I'm not a big fan of sausage, but this recipe was surprisingly good. The vegetables were cooked perfectly and the sauce was flavorful.
Hodan xuseen maxamad
[email protected]This recipe was a hit with my family! They loved the sausage and vegetable skillet. It was a great way to get them to eat their vegetables.
Sylvanus Elfrida
[email protected]This recipe was easy to follow and the results were great! I used a mild Italian sausage and it was perfect. The vegetables were tender and the sauce was tasty.
Tonya Cole
[email protected]I made this recipe and it was delicious! The sausage and vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Xamda Abdi
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I would also recommend using a different type of sausage, like a spicy Italian sausage.
Samantha Gutscher
[email protected]Just made this for dinner and it was fantastic! The sausage was cooked perfectly and the vegetables were tender and flavorful. The sauce was also delicious. I will definitely be making this again.
Qaid Alshuaiby
[email protected]This recipe was easy to follow and the results were delicious! I used a spicy Italian sausage and it gave the dish a nice kick. I also added some red pepper flakes for an extra bit of heat. Definitely a keeper!
sayemabu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sausage and vegetables are cooked to perfection and the sauce is flavorful and delicious. I highly recommend this recipe!
jouma miah
[email protected]This sausage and vegetable skillet was a hit with my family! The flavors were delicious and it was so easy to make. I used Italian sausage and added some extra vegetables like zucchini and mushrooms. It was a great way to get my kids to eat their veg