I love using frozen cooked winter squash because the hard work-peeling, chopping and cooking-is all done for me. - Jennifer Roberts, South Burlington, Vermont
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook pasta and squash according to package directions. Meanwhile, in a large skillet, heat oil over medium heat. Add sausage and onion; cook and stir until sausage is browned and onion is tender; keep warm., In a small bowl, mix the cooked squash, cheese, salt, parsley and pepper until blended. Drain pasta; transfer to a serving plate. Spoon squash mixture over pasta; top with sausage mixture. If desired, sprinkle with additional cheese and parsley.
Nutrition Facts : Calories 468 calories, Fat 26g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 705mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 4g fiber), Protein 19g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
KhAgEnDrA BaN
[email protected]5 stars! This recipe is a keeper. It's easy to make and always a hit with my family and friends.
IBRAHIM LWINGI
[email protected]This is one of my favorite pasta dishes! I love the combination of sausage and squash, and the sauce is always so flavorful. I usually add a little extra garlic and red pepper flakes to taste.
sam Shan
[email protected]I'm not a fan of squash, but I thought this dish was pretty good. The sausage and sauce were flavorful, and the squash was cooked perfectly. I would definitely make this again, but I might use a different type of squash next time.
Jayniyha Jones
[email protected]This recipe was a disaster! The sauce was too watery and the sausage was overcooked. I would not recommend this recipe to anyone.
Aman Sheikh SheikhRiaz
[email protected]Meh.
Jayden tripple
[email protected]Not bad! I thought the flavors were a bit bland, but my husband really enjoyed it. I think next time I'll add some more spices to the sauce.
Carol Cailin
[email protected]This dish was easy to make and very tasty. I used sweet Italian sausage and butternut squash, and the combination was perfect. The sauce was also very flavorful. I will definitely be making this again!
Limon Roy
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The sausage and squash are a great combination, and the sauce is delicious. I like to add a little extra red pepper flakes for some heat. Yum!
Jackie Lopez
[email protected]Just made this for dinner and it was a hit! My husband and kids loved it. The sausage and squash were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Whitey Muller
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The sausage and squash were a great combination, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a new pasta dish to try. 9/10
Naeem Abbass
[email protected]This sausage and squash penne is fantastic! The flavors of the sausage, squash, and sauce all come together perfectly. I made it for my family last night and they loved it. It was also really easy to make, which is always a bonus. I will definitely b