SAUSAGE AND RICE CASSEROLE
Everyone who has tried this really liked it. It can be served as a main dish with vegetables or it is really good as a meal by itself with bread and butter.
Provided by Michelle Pinkham
Categories Casseroles
Time 1h
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 Put butter in casserole dish in preheating oven to be melting.
- 2. Brown & drain sausage
- 3. Once the sausage is browned, carefully get the casserole dish with the melted butter out of the oven.
- 4. Put sausage, uncooked rice, consomme and french onion in the casserole dish. Place in the oven and cook 45 mins or so until the rice is cooked. Serve and enjoy!
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Baqir Rizvi Al Hanafi
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile. You can use different types of sausage, rice, and vegetables. I've even added a can of black beans to it before.
Md.Mokammel Chowdhury
[email protected]I'm not a big fan of sausage, but I really enjoyed this casserole. The rice was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Sandi Daynes
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Paco Chema
[email protected]This is a great recipe for a crowd. I made it for a party, and it was a huge hit. Everyone loved it!
Leanne Gordge
[email protected]This is a great recipe! I followed it exactly, and it turned out perfectly. The sausage and rice were cooked evenly, and the cheese was melted and gooey. I will definitely be making this again.
Tapu Bepari
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile. You can use different types of sausage, rice, and vegetables. I've even added a can of black beans to it before.
Ok Ok
[email protected]This is a great recipe for a crowd. I made it for a party, and it was a huge hit. Everyone loved it!
Stephanie Seja
[email protected]I'm not a big fan of sausage, but I really enjoyed this casserole. The rice was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Liya Rai
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jane Muthoni Wakanyi
[email protected]This is a great recipe! I followed it exactly, and it turned out perfectly. The sausage and rice were cooked evenly, and the cheese was melted and gooey. I will definitely be making this again.
Epiphany Yunamu
[email protected]I've made this casserole several times now, and it's always a hit. It's a great way to use up leftover rice, and it's also a very affordable meal.
faizan sohail
[email protected]This is a great recipe for a crowd. I made it for a party, and it was a huge hit. Everyone loved it!
Favour Uchechi
[email protected]I'm not a big fan of sausage, but I really enjoyed this casserole. The rice was cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
marchella mack
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Anna Miza
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile. You can use different types of sausage, rice, and vegetables. I've even added a can of black beans to it before.
Mdtorikul islam
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! I will definitely be making it again.
Carl “MOSELY25” Mosely
[email protected]This was a great recipe! I followed it exactly, and it turned out perfectly. The sausage and rice were cooked evenly, and the cheese was melted and gooey. I will definitely be making this again.
norulabcher shakib52
[email protected]I've made this casserole a few times now, and it's always a hit. It's a great way to use up leftover rice, and it's also a very affordable meal.
Victor Benches
[email protected]This sausage and rice casserole is a keeper! It's easy to make and so flavorful. I used ground turkey instead of sausage, and it was still delicious. My family loved it.