SAUSAGE AND PUMPKIN PASTA
My family really enjoys this meal. Cubed leftover turkey may be substituted for sausage. Just add to the skillet with the cooked pasta for a fast meal. -Katie Wollgast, Florissant, Missouri
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions., Meanwhile, in a large nonstick skillet coated with cooking spray, cook the sausage, mushrooms and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Stir in the broth, pumpkin, wine, sage, salt, garlic powder and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or until slightly thickened., Drain pasta; add to the skillet and heat through. Just before serving, sprinkle with cheese and parsley.
Nutrition Facts : Calories 348 calories, Fat 9g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 733mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 7g fiber), Protein 23g protein. Diabetic Exchanges
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Karen Tunks
karen-t@yahoo.comI can't wait to try this recipe. I love sausage and pumpkin.
Shai Guerrero
shai89@gmail.comThis recipe reminds me of my childhood. My mom used to make something similar.
itznessxa
itznessxa11@hotmail.comI'm definitely going to try this recipe next week. It looks so good!
PAPPII GAD
pappii_g@gmail.comI'm not a big fan of sausage, but I'm willing to try this recipe.
M haiderali
m-h21@gmail.comThis recipe looks delicious, but I don't have any pumpkin on hand.
Audrey Walker
w.a11@gmail.comI'm not sure what went wrong, but my pasta turned out really bland.
Mannan Qureshi
mannanq94@hotmail.frThis recipe was missing something. I think it needed more seasoning.
PRANTO THA NOOB
t.pranto97@hotmail.comI followed the recipe exactly, but my pasta turned out a little dry. I think I needed to add more sauce.
Linda Triplett
tl6@gmail.comThis pasta was a bit too spicy for my taste, but I still enjoyed it.
japyem innocent
innocent_japyem@hotmail.comI'm not a big fan of pumpkin, but I loved this pasta. The flavors were so well-balanced.
MD Riyon Hossain
h93@yahoo.comThis pasta was so easy to make, and it tasted amazing. I'll definitely be making it again.
Mohamed Yousef
y_m@yahoo.comI'm always looking for new pasta recipes, and this one definitely didn't disappoint. It's now one of my favorites.
Gaming Zihad
zihad.g@hotmail.comI made this pasta for a dinner party and it was a huge success. Everyone loved it!
Muphulusi Elizma
muphulusi-elizma24@hotmail.comThis dish was so delicious and comforting. It's perfect for a cold fall or winter night.
Maddison King
maddison_k63@hotmail.frThe pumpkin and sausage flavors in this pasta were a perfect combination. I would definitely make this dish again.
johnny blair
b_j37@hotmail.co.ukI love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Mrs Waseem
w.mrs75@gmail.comThis sausage and pumpkin pasta was a hit with my family! The flavors were amazing, and the pasta was cooked perfectly.