SAUSAGE AND MUSTARD CASSEROLE

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Sausage and Mustard Casserole image

Number Of Ingredients 12

1 tablespoon olive oil
2 pounds pork sausages
1 large onion, sliced
8 ounces cremini mushrooms
1 1/4 cups chicken stock
1 granny smith apple, chopped
1 tablespoon chopped sage
1 bay leaf
2/3 cup heavy cream
2 teaspoons dijon mustard
1 teaspoon grainy mustard
1 teaspoon dry mustard

Steps:

  • Heat the oil over medium heat. Add the sausages, cook until golden, and remove.
  • Add the onion and cook until softened. Add the mushrooms and cook for 5 minutes, then stir in the stock, apple, sage, and bay leaf.
  • Bring to a boil, then return the sausages. Reduce the heat, cover, and cook gently for 20 minutes, stirring often. The apple pieces should break down and thicken the sauce slightly. If they are still holding their shape, mash them with the back of a wooden spoon and stir in
  • Mix the cream and mustards together in a bowl and season with salt and pepper. Pour into the casserole, increase the heat, and boil gently for 5 minutes, or until the sauce has thickened slightly

Josh Botatgame
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This casserole was a disappointment. It was bland and the mustard sauce was too runny.


Saja Aljabri
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I would definitely make this casserole again.


Bruno Belizaire
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This casserole was a great way to use up leftover sausage. It was also very affordable to make.


Z3 Gaming
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I loved this casserole! It was so easy to make and it tasted great.


Mahmoud Abedelrahman
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This casserole was a bit bland. I think I would add more spices next time.


Jamie Mikulas
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I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing.


raza raaz
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This casserole was a bit too mustardy for my taste, but my husband loved it. He said it was the best casserole he's ever had.


Srity Akhter
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I'm not a big fan of mustard, but I really enjoyed this casserole. The sausage and cheese balanced out the mustard flavor perfectly.


Salmaa Al
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This casserole was delicious! The sausage was cooked perfectly and the mustard sauce was creamy and flavorful. I would definitely recommend this recipe.


DaltonReich Deadflame
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I made this casserole for a potluck and it was a huge success! Everyone loved it. The sausage and mustard flavors were a great combination.


Amanda G
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This sausage and mustard casserole was a hit with my family! The flavors were perfectly balanced and the casserole was so easy to make. I will definitely be making this again.