Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Cook sausage and onion in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain.
- Place tostada shells on serving plates. Top with sausage mixture, eggs, cheese, salsa and cilantro.
Nutrition Facts : Calories 413.5 calories, Carbohydrate 11.5 g, Cholesterol 233 mg, Fat 32.7 g, Fiber 1.1 g, Protein 19.1 g, SaturatedFat 14.2 g, Sodium 760.1 mg, Sugar 1.9 g
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Wahab Mughal
[email protected]Meh.
Salman fasrshi
[email protected]Not bad, but I've had better.
Edie Love
[email protected]I'll definitely be making these again.
Sibulele Billy
[email protected]Delicious and easy to make!
PRD Berr
[email protected]Yum!
Sachin singh Rajput
[email protected]I was disappointed with these tostadas. The sausage was overcooked and dry, and the eggs were rubbery. I also found the avocado to be bland. I won't be making these again.
Dafina Xhebiku
[email protected]These tostadas were a little too greasy for my taste, but they were still pretty good. I think I would try using less sausage next time, or maybe draining the grease before adding it to the tostadas.
SIYOUM TOLCHA
[email protected]I followed the recipe exactly, and the tostadas turned out perfectly. They were crispy and flavorful, and the sausage and eggs were cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or lun
Lerato Molokwe
[email protected]These tostadas are so easy to make, and they're so delicious! I love the combination of flavors and textures. The sausage is savory, the eggs are fluffy, and the avocado is creamy. I will definitely be making these again.
baking box kitchen
[email protected]I've made these tostadas several times now, and they're always a crowd-pleaser. The sausage and eggs are perfectly cooked, and the avocado adds a creamy richness. I like to top mine with salsa and sour cream.
Granisha Williams
[email protected]These tostadas were a hit with my family! The combination of sausage, eggs, and avocado was delicious, and the tostadas were the perfect crispy base. I will definitely be making these again.