From Betty's Soul Food Collection... Wake up your next brunch with a healthy twist on traditional Sausage and Cheese Grits, using low-fat cheese and a fat-free egg product-plus a splash of hot sauce if you dare.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 2 1/2- or 3-quart casserole with cooking spray.
- In 10-inch skillet, cook sausage over medium heat 7 to 9 minutes, stirring occasionally, until no longer pink; drain.
- Meanwhile, in 3-quart saucepan, heat water and salt to boiling. Slowly stir in grits. Reduce heat; cover and cook 5 to 7 minutes, stirring occasionally, until thickened. Remove from heat. Stir in 1 cup of the cheese and the butter until melted. Stir in sausage and egg product. Pour grits mixture into casserole; sprinkle with remaining 1/2 cup cheese.
- Bake uncovered 25 to 30 minutes or until center is set. Sprinkle with parsley; cool 10 minutes. Serve with hot sauce.
Nutrition Facts : ServingSize 1 Serving, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
no longer in use
l99@hotmail.fr5 stars!
salam radhi
radhi.salam@gmail.comI would highly recommend this recipe to anyone who loves grits and sausage.
Jo Duplessy
d62@yahoo.comThis was one of the best casseroles I've ever had.
privatecna care
care-p@yahoo.comI'm definitely going to be making this casserole again.
M Noor
m_noor@gmail.comThis casserole is perfect for a lazy weekend breakfast.
Jabir Khan
khan.j@yahoo.comI made this casserole for a brunch party and it was a huge hit. Everyone loved it!
King Moyo
k-moyo@yahoo.comThis casserole is a great way to use up leftover grits and sausage.
Oranzaib Oranzaib
oranzaib45@hotmail.co.ukI'm not usually a fan of grits, but this casserole changed my mind. It was so good!
Nana onie McGhee
nmcghee74@gmail.comThis casserole is the perfect comfort food. It's creamy, cheesy, and so flavorful.
Nl Mahadi
m-n26@yahoo.comI've made this casserole several times now and it's always a hit! It's so easy to make and it's always delicious.
Calvin Terrell
terrellcalvin@yahoo.comThis casserole was a hit with my family! They loved the creamy texture and the flavorful sausage and cheese.
David Ramirez
dr@gmail.comI loved this casserole! It was so easy to make and it turned out so creamy and cheesy.
Clash Gaming
g_c@aol.comThis casserole was delicious! The grits were creamy and the sausage and cheese were so flavorful. It was a great way to start my day.
DARK Good
darkgood9@gmail.comI made this casserole for my family and they loved it! It was a great way to use up some leftover grits and sausage. The casserole was creamy and cheesy, and the sausage added a nice flavor. I would definitely make this again.
Fabian Reyes
reyes_f23@yahoo.comThis recipe was a great way to use up some leftover grits. The casserole was creamy and cheesy, and the sausage and cheese added a nice flavor. I would definitely make this again.
Dipak Kafle
dipak9@yahoo.comWow, this casserole was amazing! It was so easy to make and it turned out so creamy and cheesy. The sausage and cheese were the perfect addition. I will definitely be making this again.
TheRancyz
therancyz96@hotmail.comThis casserole was delicious! I made it for my family and they all loved it. The grits were creamy and the sausage and cheese were so flavorful. I would definitely recommend this recipe to anyone looking for a hearty and delicious breakfast or brunch
Anees Ansari
ansaria12@yahoo.comI've been wanting to try a sausage and cheese grits casserole for a while now, and I'm so glad I finally did! This recipe was easy to follow and the results were amazing. The casserole was creamy and cheesy, with just the right amount of spice from t
Nadeem Pervez
pervez@hotmail.comI made this recipe a couple of weeks ago and it was a hit with my family! They loved the creamy texture of the grits and the flavorful sausage. I'll definitely be making this again soon.