Looking for a hearty dinner? Then check out this flavorful chicken, sausage and baked bean stew made in just 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook chicken in skillet 3 to 5 minutes, stirring occasionally, until brown.
- Stir in remaining ingredients except onions. Cook uncovered over medium-low heat 8 to 10 minutes, stirring occasionally, until chicken is no longer pink in center.
- Stir in onions. Cook 3 to 5 minutes, stirring occasionally, until onions are crisp-tender.
Nutrition Facts : Calories 525, Carbohydrate 64 g, Cholesterol 65 mg, Fiber 15 g, Protein 40 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1150 mg
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MD Saifull islam
[email protected]This stew is a little too spicy for my taste, but I'm sure others will enjoy it.
Zoom King
[email protected]I'm not a big fan of beans, but I really enjoyed this stew. The sausage and vegetables were cooked perfectly.
mobarak hosen rakib
[email protected]This stew is a great way to use up leftover Thanksgiving turkey.
moaz
[email protected]I made this stew in my slow cooker and it turned out great. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.
Manjula Manjula
[email protected]This stew is perfect for a busy weeknight meal. It's quick to make and the leftovers are even better the next day.
JJ Jones
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's a delicious and easy-to-make stew that I will definitely be making again.
Goddess Self
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the sausage and beans.
DIVINE SOMTO CHIKEZIE
[email protected]I love the simplicity of this recipe. It's a one-pot meal that is easy to clean up.
Miley Dean
[email protected]This dish is a great way to use up leftover sausage and beans. It's also a great budget-friendly meal.
Joseph Onchera
[email protected]I've made this stew a few times now and it's always a winner. It's easy to make and the flavors are amazing. I like to add a bit of extra spice with some cayenne pepper.
Mery Aunty
[email protected]This sausage and bean skillet stew is a hearty and flavorful dish that is perfect for a cold winter night. The sausage and beans are cooked in a savory tomato sauce with onions, peppers, and spices. I served it over rice and it was a hit with my fami