SAUSAGE AND BEAN SKILLET STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sausage and Bean Skillet Stew image

Looking for a hearty dinner? Then check out this flavorful chicken, sausage and baked bean stew made in just 30 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 7

1/2 pound boneless, skinless chicken breasts, cut into 1/2-inch pieces
1/2 pound fully cooked Polish sausage, cut into 1/2-inch slices
1 can (15 to 16 ounces) great northern beans, rinsed and drained
1 can (15 to 16 ounces) dark red kidney beans, rinsed and drained
1 can (14 1/2 ounces) diced tomatoes with olive oil, garlic and spices, undrained
1 tablespoon packed brown sugar
4 medium green onions, sliced (1/4 cup)

Steps:

  • Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook chicken in skillet 3 to 5 minutes, stirring occasionally, until brown.
  • Stir in remaining ingredients except onions. Cook uncovered over medium-low heat 8 to 10 minutes, stirring occasionally, until chicken is no longer pink in center.
  • Stir in onions. Cook 3 to 5 minutes, stirring occasionally, until onions are crisp-tender.

Nutrition Facts : Calories 525, Carbohydrate 64 g, Cholesterol 65 mg, Fiber 15 g, Protein 40 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1150 mg

MD Saifull islam
[email protected]

This stew is a little too spicy for my taste, but I'm sure others will enjoy it.


Zoom King
[email protected]

I'm not a big fan of beans, but I really enjoyed this stew. The sausage and vegetables were cooked perfectly.


mobarak hosen rakib
[email protected]

This stew is a great way to use up leftover Thanksgiving turkey.


moaz
[email protected]

I made this stew in my slow cooker and it turned out great. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.


Manjula Manjula
[email protected]

This stew is perfect for a busy weeknight meal. It's quick to make and the leftovers are even better the next day.


JJ Jones
[email protected]

I wasn't sure about this recipe at first, but I'm glad I tried it. It's a delicious and easy-to-make stew that I will definitely be making again.


Goddess Self
[email protected]

This stew is a great way to get your kids to eat their vegetables. My kids love the sausage and beans.


DIVINE SOMTO CHIKEZIE
[email protected]

I love the simplicity of this recipe. It's a one-pot meal that is easy to clean up.


Miley Dean
[email protected]

This dish is a great way to use up leftover sausage and beans. It's also a great budget-friendly meal.


Joseph Onchera
[email protected]

I've made this stew a few times now and it's always a winner. It's easy to make and the flavors are amazing. I like to add a bit of extra spice with some cayenne pepper.


Mery Aunty
[email protected]

This sausage and bean skillet stew is a hearty and flavorful dish that is perfect for a cold winter night. The sausage and beans are cooked in a savory tomato sauce with onions, peppers, and spices. I served it over rice and it was a hit with my fami