I grew up in a very German community. This was something that sounded not "great" when I first was served it at a covered dish event. It is very good! Don't judge this dish by its name.
Provided by Sharon Whitley
Categories Other Salads
Time 20m
Number Of Ingredients 9
Steps:
- 1. Drain sauerkraut well. Bring sugar and vinegar to boil; add salt, pepper and celery seed. Pour over first 5 ingredients, mixed. Store in refrigerator 24 hours. Keeps a long while in the refrigerator.
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Adem Bex
[email protected]This salad is easy to make and it's a great way to add some probiotics to your diet. I also like that it's a good source of vitamins and minerals.
Honest Reviewer
[email protected]This salad is a great way to use up leftover sauerkraut. It's also a good way to get your kids to eat their vegetables.
Dh Sj
[email protected]This salad is a great way to use up leftover sauerkraut. It's also a good way to get your kids to eat their vegetables.
Olatilu Mercy
[email protected]I love the tangy flavor of this salad. It's a great way to add some excitement to my lunch.
Raja2 Raja2
[email protected]This salad is easy to make and it's a great way to add some probiotics to your diet. I also like that it's a good source of vitamins and minerals.
Jeff Motter
[email protected]I'm not a big fan of sauerkraut, but this salad is actually really good. The sweetness of the apples and the crunch of the carrots balance out the sourness of the sauerkraut.
Ahmad Munir
[email protected]This salad is a great way to use up leftover sauerkraut. It's also a good way to get your kids to eat their vegetables.
Mikeal Porter
[email protected]I love the tangy flavor of this salad. It's a great way to add some excitement to my lunch.
Habineza Mathias
[email protected]This salad is easy to make and it's a great way to add some probiotics to your diet. I also like that it's a good source of vitamins and minerals.
Kerry Dickson
[email protected]I'm not a big fan of sauerkraut, but this salad is actually really good. The sweetness of the apples and the crunch of the carrots balance out the sourness of the sauerkraut.
Adyuli
[email protected]This salad is a great way to use up leftover sauerkraut. It's also a good way to get your kids to eat their vegetables.
aayush pandey
[email protected]I love the tangy flavor of this salad. It's a great way to add some excitement to my lunch.
Sachin Basyal
[email protected]This salad is easy to make and it's a great way to add some probiotics to your diet. I also like that it's a good source of vitamins and minerals.
Emmanuel Domotey
[email protected]I'm not a big fan of sauerkraut, but this salad is actually really good. The sweetness of the apples and the crunch of the carrots balance out the sourness of the sauerkraut.
Hridoy_Khan_31_Official
[email protected]This salad is a great way to use up leftover sauerkraut. It's also a good way to add some extra vegetables to your diet.
Lexi Goodwin
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor.
Darinka Kocheva
[email protected]This salad is a great way to get your daily dose of probiotics. It's also a good source of vitamins and minerals.
Nadirkhan Sahel
[email protected]I'm always looking for new ways to use sauerkraut, and this salad is a great one. It's easy to make and the results are delicious.
harvey Davis
[email protected]This sauerkraut salad is a delightful blend of tangy and sweet flavors. I love the addition of caraway seeds, which give it a unique and slightly bitter flavor.