SAUERKRAUT CHICKTURK BURGER PATTIES

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Make and share this Sauerkraut Chickturk Burger Patties recipe from Food.com.

Provided by Derf2440

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 lb ground chicken breast
1/2 lb ground dark turkey meat
1 large egg
1 3/4 cups sauerkraut, drained and fairly dry, divided
1/2 cup onion, finely chopped
1 teaspoon Worcestershire sauce
1 teaspoon whole grain mustard (or dejon type)
1/2 teaspoon fresh ground pepper
1/2 teaspoon sage, rubbed (optional)
vegetable oil cooking spray
4 slices aged cheddar cheese
4 hamburger buns, toasted and librally spread with mustard (optional)

Steps:

  • Thouroughly mix together, chicken, turkey, egg, 3/4 cup saurkraut, onion, wostershire sauce, mustard, pepper, and sage if using.
  • Divide mix into 4 patties. Spray a non stick frypan generously with veggie spray; heat to a sizzle. Add patties, reduce heat to medium, cook for about 3 minutes, 'til well browned and flip, cook another 3 minutes, put lid on frypan and cook another 8 minutes; remove lid and place a slice of cheese on top of each pattie, put lid back on and cook another 5 or 6 minutes or until the cheese melts.
  • Remove to plate on top of toasted bottom of roll; place 1/4 cup saurkraut on top of each pattie; top with other half of roll.
  • Or alternately leave the roll out and serve with mustard, veggies and potatoes.

Nutrition Facts : Calories 174.4, Fat 4.6, SaturatedFat 1.4, Cholesterol 125, Sodium 537.3, Carbohydrate 5.3, Fiber 1.9, Sugar 2.2, Protein 26.9

Ibrahim Marriott
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These were a bit dry.


Manoj Kc
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I would make this again.


Asif ali dahar
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Not bad!


Adama Jallow
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These burger patties were delicious! I will definitely be making them again.


Cyril Worthen
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These burger patties were amazing! I loved the combination of the sauerkraut and ground turkey. The patties were also very easy to make. I will definitely be making these again and again.


Kandiss Oxford
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I was excited to try this recipe, but I was disappointed with the results. The patties were dry and lacked flavor. I would not recommend this recipe to others.


Johnny Trusdell
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These burger patties were okay. I thought the sauerkraut flavor was a bit too strong. The patties were also a little dry. I would not make this recipe again.


Carlos Spicyweiner
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I made these sauerkraut chickturk burger patties for dinner last night and they were a big hit! My husband and kids loved them. The patties were moist and flavorful. I will definitely be making these again.


Shoaib Murshad
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These burger patties were delicious! I loved the combination of the sauerkraut and ground turkey. The patties were also very easy to make. I would definitely recommend this recipe to others.


Olesya Stelmakh
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I tried the sauerkraut chickturk burger patties recipe and they turned out great! The patties were moist and flavorful. I especially liked the tangy sauerkraut flavor. I would definitely recommend this recipe to others.


Divyansh Chaudhary
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These sauerkraut chickturk burger patties were a hit with my family! They were so flavorful and juicy. I loved the combination of the sauerkraut and ground turkey. I will definitely be making these again.


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