SAUERBRATEN STEW
Found all allrecipes, originally from Taste of Home. Posted for ZWT IV, Germany. Prep time does not include overnight marination. Note that this says it's just for two.
Provided by pattikay in L.A.
Categories Stew
Time 2h30m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- In a small saucepan, combine the water, vinegar and sugar. Cook and stir over medium heat until sugar is dissolved; cool.
- Sprinkle beef with salt, pepper and nutmeg; place in a large resealable plastic bag.
- Add onion, parsley, bay leaf and cooled marinade. Seal bag and turn to coat; refrigerate overnight.
- Drain, reserving 1/2 cup marinade. Discard bay leaf.
- Place the beef and reserved marinade in a saucepan; bring to a boil. Reduce heat; cover and simmer for 2 hours or until meat is tender.
- Stir in raisins. Combine cornstarch and cream; stir into beef mixture.
- Bring to a boil; cook and stir for 2 minutes or until slightly thickened.
- Serve over noodles.
Nutrition Facts : Calories 547.9, Fat 35.1, SaturatedFat 14.6, Cholesterol 122.9, Sodium 983.4, Carbohydrate 24.8, Fiber 1.1, Sugar 16.6, Protein 32.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #for-1-or-2 #main-dish #german #european #number-of-servings #4-hours-or-less
You'll also love
Beverly Karani
[email protected]This sauerbraten stew is a must-try for any home cook. It's easy to make and the results are amazing.
Sohdgh Dhhdfhh
[email protected]This recipe is a winner! The stew was delicious and the meat was so tender. I will definitely be making this again.
itx uzair0ffiacil
[email protected]I'm a big fan of sauerbraten, and this stew did not disappoint. The flavors were perfectly balanced and the meat was cooked to perfection.
Nkululeko Quleka
[email protected]I made this stew for a party and it was a huge hit. Everyone loved the flavors and the meat was so tender.
Maarif Khan
[email protected]This sauerbraten stew is the perfect comfort food. It's hearty, flavorful, and easy to make.
Lea
[email protected]I've been looking for a good sauerbraten stew recipe, and this one is definitely it. The stew was flavorful and the meat was fall-apart tender.
Gl1cHy541
[email protected]This recipe is a must-try for any sauerbraten lover. The meat was perfectly cooked and the sauce was divine.
Chiefluci Comedy
[email protected]I'm not a huge fan of sauerbraten, but this stew was surprisingly good. The meat was tender and the sauce was flavorful.
surenmilan Darai
[email protected]This was my first time making sauerbraten stew, and it turned out great! The recipe was easy to follow, and the stew was delicious.
rashid kirkuk
[email protected]I love this sauerbraten stew! It's so easy to make, and the results are always amazing. The meat is always tender and juicy, and the sauce is so flavorful.
isaac rael
[email protected]This recipe is a keeper! The stew was so flavorful and hearty. I served it over mashed potatoes, and it was the perfect comfort food.
Brian Clark
[email protected]I've made this sauerbraten stew several times now, and it's always a crowd-pleaser. The flavors are complex and delicious, and the meat is always fall-apart tender.
raymond putland
[email protected]This sauerbraten stew was a hit with my family! The meat was so tender and flavorful, and the sauce was rich and tangy. I followed the recipe exactly, and it turned out perfectly.