SAUCY TWIST PORK CASSEROLE
From Betty Crocker. Yes, it has spam in it...but it just tastes like cubed ham, which you could use in place of the spam if you prefer. This casserole has a nice tangy flavor to it.
Provided by Red Chef Mama
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees.
- Cook macaroni as directed on package; drain.
- In a large skillet cook and stir onion and green pepper in butter until tender.
- Stir the macaroni and remaining ingredients into the skillet.
- Pour mixture into an ungreased 1 1/2 quart casserole dish.
- Cover and bake for 30 minutes or until hot and bubbly.
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danny Sparks
sparks_danny@hotmail.comOverall, this was a great recipe! The pork was tender and flavorful, and the sauce was rich and creamy. I would definitely recommend this recipe to others.
Atta Ullah 2122
2122_a@yahoo.comThis dish was a bit bland for my taste, but it was still good. I think I will try adding some more spices next time.
Maeruf Arse
a@yahoo.comI'm not a big fan of pork, but this casserole was actually really good! The sauce was flavorful and the pork was tender. I would definitely make this again.
Jamshad Abbas Jamshad Abbas
abbas_j@gmail.comThis dish is a bit time-consuming to make, but it is definitely worth the effort. The pork is fall-apart tender and the sauce is rich and flavorful. I would recommend this recipe to anyone who loves pork.
Tuya Mundgai
m@gmail.comI followed the recipe exactly and the casserole turned out perfectly. The pork was moist and flavorful, and the sauce was rich and creamy. This is a great recipe for a weeknight meal.
Ngonidzashe choko
c.n@hotmail.comThis casserole was delicious! The pork was tender and the sauce was flavorful. I would definitely make this again.
Mustafa Wolf
m@gmail.comThis recipe was a bit too spicy for my taste, but otherwise it was good. I think I will try it again with less chili powder next time.
Ashraf Sheikh
ashraf.s62@gmail.comI made this dish for my family and they loved it! The pork was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Khembo Chico
chicok@gmail.comThis casserole was easy to make and turned out delicious! The pork was tender and the sauce was flavorful. I will definitely be making this again.
Dometa Bailey
bailey@aol.comOverall, this was a great recipe! The pork was tender and flavorful, and the sauce was rich and creamy. I would definitely recommend this recipe to others.
Kgothatsolenn Molokomme
kgothatsolennmolokomme65@gmail.comThis dish was a bit bland for my taste, but it was still good. I think I will try adding some more spices next time.
Ishiq Gham
ghami@yahoo.comI'm not a big fan of pork, but this casserole was actually really good! The sauce was flavorful and the pork was tender. I would definitely make this again.
Online Shopping
o@aol.comThis recipe was easy to follow and the casserole turned out great! The pork was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Ntethelelo Mthimkhulu
n@hotmail.comThe pork casserole was delicious! The meat was tender and the sauce was flavorful. I would definitely make this again.
Tejayer Tajayer123
tajayer123-t36@hotmail.comThis dish was a bit too salty for my taste, but otherwise it was good. I think I will try it again with less salt next time.
AS Alishan GAMING
a-g0@gmail.comI followed the recipe exactly and the casserole turned out perfectly. The pork was moist and flavorful, and the sauce was rich and creamy. This is a great recipe for a weeknight meal.
Treyb0z
treyb0z@gmail.comThis casserole was easy to make and turned out great! The pork was tender and the sauce was tasty. I will definitely be making this again.
Abisola Racheal
racheal69@gmail.comI made this dish last night and it was delicious! The sauce was rich and flavorful, and the pork was cooked perfectly. I highly recommend this recipe.
Aneel Bhatti
a.b@hotmail.frThis pork casserole was a hit with my family! The sauce was so flavorful and the pork was fall-apart tender. I will definitely be making this again.