This recipe was an instant hit with my husband! It combines green chilies and enchilada sauce to give the chops a zesty southwestern kick. -Jeannette Mitchell, Frederic, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Sprinkle pork chops with pepper. In a large nonstick skillet coated with cooking spray, cook chops in 1 teaspoon oil over medium heat for 2-3 minutes on each side or until browned. Remove and keep warm. , In the same skillet, saute onion in remaining oil until tender. Stir in the tomatoes, chilies, water, sauce mix and 2 tablespoons olives. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Return chops to the pan; top with green pepper rings. Cover and simmer for 9-12 minutes or until meat is tender. , Remove chops and pepper rings; keep warm. Stir sour cream into sauce until blended. Serve with pork and rice. Garnish with remaining olives.
Nutrition Facts : Calories 439 calories, Fat 14g fat (6g saturated fat), Cholesterol 96mg cholesterol, Sodium 861mg sodium, Carbohydrate 40g carbohydrate (10g sugars, Fiber 4g fiber), Protein 36g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Methuli Shenuli
[email protected]Overall, I thought this recipe was just okay. The pork chops were a little dry, but the sauce was good.
Anshee B
[email protected]This recipe is a waste of time. The pork chops were bland and the sauce was watery.
Nick Andrulewicz
[email protected]I followed the recipe exactly, but my sauce didn't thicken.
Mrs khalifa
[email protected]I'm not sure what I did wrong, but my pork chops were dry and tough.
Shees King
[email protected]I highly recommend this recipe. The pork chops are juicy and tender, and the sauce is delicious.
Nhlakanipho Mnguni
[email protected]I made this recipe last night and it was amazing! The pork chops were cooked perfectly and the sauce was so flavorful.
Deco Rai
[email protected]This recipe is a keeper. The pork chops are so tender and the sauce is to die for.
Myasir Arain
[email protected]These pork chops were delicious! I served them with rice and a side of vegetables.
Manamela Buster
[email protected]If you're looking for a quick and easy pork chop recipe, this is it. The sauce is amazing and the pork chops are cooked to perfection.
Nomusa Mnyandu
[email protected]I've made this recipe several times and it's always a hit. My family loves the flavorful sauce and the tender pork chops.
shifaw mulu
[email protected]This is my new favorite pork chop recipe. It's so easy to make and the results are always delicious.
snappybabby chingy
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The sauce is what makes it.
Bella Babygirl
[email protected]These pork chops were a little dry, but the sauce was really good. I think I'll try cooking them in a slow cooker next time.
Rahma Hassani
[email protected]I love this recipe! The pork chops are always so tender and juicy. I usually serve it with mashed potatoes and green beans.
solangi Ali
[email protected]This recipe is easy to follow and the pork chops turned out great. The sauce is a little spicy, but it's not too hot. I would definitely make this again.
nayiga joan
[email protected]I made this last night and it was a hit with my family. The pork chops were tender and juicy, and the sauce was delicious. I served it with rice and beans, and it was the perfect meal.
ic hemoso
[email protected]These pork chops were amazing! The sauce was so flavorful and the meat was cooked perfectly. I will definitely be making this again.