SAUCY SAUSAGE AND VEGGIES
This recipe calls for a broccoli-carrot-water chestnut blend, but feel free to use whatever mixed vegetables you like.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Place vegetables in a greased 11x7-in. baking dish. In a skillet, brown sausage; drain. Layer over the vegetables. , In a saucepan, combine soup, milk, cheese and pepper. Cook over low heat until cheese is melted; remove from the heat. Stir in sour cream; pour over the vegetables and sausage. , Combine bread crumbs and butter; sprinkle over casserole. Bake, uncovered, at 350° for 45 minutes or until browned and bubbly.
Nutrition Facts : Calories 369 calories, Fat 26g fat (13g saturated fat), Cholesterol 67mg cholesterol, Sodium 1256mg sodium, Carbohydrate 18g carbohydrate (7g sugars, Fiber 2g fiber), Protein 14g protein.
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Rylee Chase
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Kheda Batson
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love, and this one fits the bill perfectly.
Sani So
[email protected]I'm not a big fan of sausage, but I really enjoyed this recipe. The sauce was flavorful and the vegetables were cooked perfectly.
jasan aspaq
[email protected]Delicious! I love the combination of sausage and veggies in this dish.
Annaline
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Abrahamye Ragwmr
[email protected]I thought this recipe was just okay. The sausage was a bit dry, and the sauce was bland.
Kerim Abdu
[email protected]Meh.
Alekos Theofanopoulos
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The sausage and veggies are cooked to perfection, and the sauce is amazing.
Cale Morrison
[email protected]Not a fan. The sauce was too sweet for my taste.
Nompumelelo nyembe
[email protected]Easy to make and so yummy! I added some extra vegetables, like broccoli and bell peppers, and it turned out great.
Sheri Bigbee
[email protected]This recipe was a hit with my family! The sausage and veggies were cooked perfectly, and the sauce was flavorful and delicious. I will definitely be making this again.