SAUCY POTATOES WITH HAM
Being a potato fan, I make this good, old-fashioned side dish when I'm in the mood for comfort food. It's always a hit on the potluck table. Add more ham and you can serve it as an entree.
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the soup, cream, salt and pepper. Fold in the potatoes, ham and onions. Transfer to a greased 2-qt. baking dish., Cover and bake at 350° for 50 minutes. Uncover; sprinkle with croutons. Bake 15-20 minutes longer or until potatoes are tender and topping is golden brown.
Nutrition Facts : Calories 163 calories, Fat 8g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 603mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.
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Music First
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals. This one fits the bill perfectly.
Ram Maya
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover ham.
Yulnique Jones
[email protected]This dish is comfort food at its best. The potatoes are creamy and the sauce is rich and flavorful. I love that it's a one-pot meal.
jewel mahamud
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The potatoes were cooked perfectly and the sauce was flavorful without being too heavy.
Sarada K. Uchiha
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I especially love the creamy sauce.
Khalid Niamat
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Ayidana Christopher
[email protected]This dish was amazing! The potatoes were so creamy and the sauce was so flavorful. I loved the addition of the ham. It really made the dish.
Shadman Shihab
[email protected]Not bad, but not great either. The potatoes were a bit bland and the sauce was a bit too salty. I think I would try a different recipe next time.
Sarina Shelton
[email protected]Easy to make and delicious! I used a pre-cooked ham steak and it worked out great. The potatoes were creamy and the sauce was flavorful.
Srdjan Sabo
[email protected]These potatoes were a hit! The sauce was flavorful and the ham added a nice smoky flavor. I will definitely be making this dish again.