I throw this sweet-savory chicken dish together in no time. I serve it with rice and steamed broccoli, and the whole family loves it. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Sprinkle chicken with salt and pepper. In a large skillet, brown chicken on both sides in butter. Remove from the skillet and keep warm., Add broth and sherry to the skillet, stirring to loosen browned bits from pan. Stir in the preserves, garlic and tarragon. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes, stirring occasionally. Stir in vinegar. Return chicken to the skillet; cover and cook over medium heat for 8-10 minutes or until a thermometer reads 165°.
Nutrition Facts : Calories 249 calories, Fat 8g fat (4g saturated fat), Cholesterol 78mg cholesterol, Sodium 427mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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inayat khan
[email protected]This dish was a bit more work than I expected, but it was worth it! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Shadrack Tucker
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Matthew Schlamp
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The sauce is so flavorful and the chicken was cooked to perfection.
cubanitaliz fernandez (chachis)
[email protected]I made this dish for a party last weekend and it was a huge success! Everyone loved it and I received several requests for the recipe.
Jennifer Robinson
[email protected]This dish was easy to make and so delicious! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
BD Rahad
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Saurav Shrestha
[email protected]This dish was a bit more work than I expected, but it was worth it! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Mabinty Bangura
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Jade Haggard
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The sauce is so flavorful and the chicken was cooked to perfection.
Yusuph Madoo
[email protected]I made this dish for a party last weekend and it was a huge success! Everyone loved it and I received several requests for the recipe.
Kiyo Madder (Baita President)
[email protected]This dish was easy to make and so delicious! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Bonnie-blu Scamp-lee
[email protected]I'm not usually a fan of chicken, but this dish was amazing! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Dorothy
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is to die for.
Redneckgirl Howard
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was so flavorful and the chicken was cooked to perfection.
Jelly Belly
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was incredible. I will definitely be making this again.