It's Italian night! Beef is slowly oven-baked in Italian sauce for optimum tenderness and delicious flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Remove fat from beef. Mix flour and pepper; rub over both sides of beef, shaking off excess. Cut beef into 6 serving pieces.
- In 10-inch nonstick skillet, heat oil over medium-high heat. Add beef; cook about 5 minutes, turning once, until brown. Place beef in 11x7-inch (2-qt) glass baking dish. Pour spaghetti sauce over beef. Cover with foil.
- Bake about 1 hour. Uncover and place green beans around beef. Cover and bake about 30 minutes longer or until beef is of desired doneness. Sprinkle with olives.
Nutrition Facts : Calories 300, Carbohydrate 17 g, Cholesterol 85 mg, Fiber 2 g, Protein 35 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 7 g, TransFat 0 g
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Christopher Allen
[email protected]This recipe was a waste of time and ingredients.
Journee Neff
[email protected]I will definitely not be making this recipe again.
sumam jutt
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me.
Julian Devorak
[email protected]I would not recommend this recipe to anyone.
Fatime Bekiri
[email protected]This recipe was a disaster! The steak was tough and the sauce was watery.
Chaudhary Umar
[email protected]The steak was a bit bland, but the sauce helped to add some flavor.
Warren Skaggs
[email protected]I've tried many steak recipes, but this one is by far the best. The steak is always tender and juicy, and the sauce is to die for.
Wasantha Kumari
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy steak dinner.
Adoaha Panduleni
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was rich and flavorful.
Haji Akhtar Choudry
[email protected]The steak was a bit tough, but the sauce was delicious.
Aaron Hart
[email protected]I've made this recipe several times and it's always a winner. The steak is always tender and juicy, and the sauce is amazing.
Anis Shaikh
[email protected]The recipe was easy to follow and the steak turned out great!
Faizan Ullah
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the steak and the sauce.
kaniz fatema liza
[email protected]The sauce was delicious, but the steak was a bit overcooked.
Lesedi Meshe
[email protected]This Italian steak recipe was a hit with my family! The sauce was flavorful and tangy, and the steak was cooked perfectly. I will definitely be making this again.