A delicious cheesy white sauce makes these veggies oh so good! I like to mix the two veggies, but you could also use one or the other. Either way, if not a lover of these veggies, you will be after you try them. This delicious dish could be served as a side with just about anything. They were devoured by my family. Enjoy!
Provided by Cassie *
Categories Other Side Dishes
Time 40m
Number Of Ingredients 14
Steps:
- 1. Prepare your vegetables - either by steaming or boiling in salted water. Only cook until tender as they will cook more in oven and you don't want mushy vegetables. In a medium saucepan melt your butter over medium heat. Whisk into the butter your flour and cook for at least a minute, stirring continuously. Whisk in the milk and stir until thickened.
- 2. Remove from heat and stir in the salt, pepper, chives, nutmeg and cheeses. Stir until cheese is melted. Preheat oven to 375 degree F.
- 3. Pour 1/3 sauce into a 1 1/2 quart casserole dish. Place the vegetables over the sauce and evenly pour remaining sauce over the vegetables.
- 4. In a small bowl, mix Panko crumbs with the cheese. Sprinkle evenly over the top of casserole. Drizzle melted butter over the crumbs.
- 5. Place in oven and bake for 25 minutes or until bubbly and cheese is melted. Serve immediately.
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Hasnain ali Khan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Neal Sears
[email protected]I'm a vegetarian and I love this dish! The cheddar sauce is so rich and flavorful.
M.Hussnain Liaquat
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use frozen broccoli and cauliflower.
Mthulisi Mkhize
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dish.
Musab Sami
[email protected]This is the best broccoli and cauliflower dish I've ever had! The cheddar sauce is so creamy and flavorful.
Elizabeth Adjei
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Eric Gonzales
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
SYAZ x PRM
[email protected]This dish was easy to make and turned out great! I used frozen broccoli and cauliflower and it still turned out delicious.
Malik Farhan 376 Malik
[email protected]I'm not a huge fan of broccoli, but this dish was amazing! The cheddar sauce really made it.
FREDRICK O
[email protected]This recipe was a hit with my family! The broccoli and cauliflower were perfectly tender and the cheddar sauce was rich and flavorful. I will definitely be making this again.