SAUCY BREADED PORK CHOPS
Margaret Wood in Montrose, Pennsylvania passes along her mother's tried-and-treasured recipe for tender pork chops. "I remember she served this with mashed potatoes smothered in the luscious sauce, green beans and applesauce for a quick, easy meal that was always one of dad's favorites," Margaret recalls.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a resealable plastic bag, combine the flour, salt and pepper. Add pork chops, one at a time, and shake to coat. In a shallow bowl, beat egg and water. Dip chops in egg mixture, then coat with cracker crumbs. , In a nonstick skillet, cook pork in 1-1/2 teaspoons butter and 1-1/2 teaspoons oil over medium heat for 10 minutes. , Meanwhile, for sauce, combine the ketchup, brown sugar, vinegar and mustard in a small saucepan; bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Set aside and keep warm., Remove chops from skillet. Saute onion in remaining butter and oil for 1 minute. Return pork to the pan; top with sauce. Reduce heat; cover and cook for 8-10 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 519 calories, Fat 25g fat (8g saturated fat), Cholesterol 198mg cholesterol, Sodium 804mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 1g fiber), Protein 36g protein.
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Zeehan Ali
[email protected]I'm not a huge fan of pork chops, but these were actually really good. The breading was crispy and the sauce was flavorful.
Surkhet Littile flower Academy2065
[email protected]These pork chops were a bit too dry for my taste. I would recommend cooking them for a shorter amount of time.
Karen McFeely
[email protected]I loved the crispy breading on these pork chops. The sauce was also very tasty. I would definitely recommend this recipe.
Poppy Jones
[email protected]These pork chops were amazing! The breading was crispy and the sauce was tangy and sweet. I will definitely be making these again.
Freddie Sammut
[email protected]I'm not sure what I did wrong, but my pork chops were dry and tough. The sauce was also a bit too sweet for my taste.
Khalid Kamal
[email protected]These pork chops were easy to make and turned out great. The breading was crispy and the sauce was flavorful. I will definitely be making them again.
Isabella Meyer
[email protected]The pork chops were cooked perfectly and the sauce was delicious. I would definitely make this recipe again.
Khalidafghan0550 Khalidafghan
[email protected]I loved the crispy breading on these pork chops. The sauce was also very tasty. I would definitely recommend this recipe.
Abdusamad Mahamed
[email protected]These pork chops were a bit too salty for my taste. I would recommend using less salt in the breading next time.
Ilman Khan
[email protected]I followed the recipe exactly and the pork chops were perfect. The breading was crispy and the sauce was flavorful. My family loved them!
Rabiu Tolley
[email protected]These pork chops were delicious! The breading was crispy and the sauce was tangy and sweet. I will definitely be making these again.
Jacob Broatch
[email protected]I'm not a huge fan of pork chops, but these were actually really good. The breading was crispy and the sauce was flavorful.
Elliot Baka
[email protected]The pork chops were a little dry, but the sauce was very good. I would recommend using a different cut of pork next time.
Santos Shrestha
[email protected]This recipe was easy to follow and the pork chops turned out great. I will definitely be making this again.
Jack Cooper
[email protected]I loved the crispy breading on these pork chops. The sauce was also very tasty. I would definitely recommend this recipe.
balram Chaudhary
[email protected]These breaded pork chops were a hit with my family! The sauce was flavorful and the pork chops were cooked perfectly. I will definitely be making this recipe again.