A very easy sauce to put together, and although it benefits from an evening in the fridge, it can be served straight away. To be honest with you... it WILL taste better the next day. If you are looking for a different dipping sauce for chicken nuggets, or wings, give this a try. It's a great change from the usual hot-sauce...
Provided by Andy Anderson !
Categories Dips
Time 10m
Number Of Ingredients 8
Steps:
- 1. PREP/PREPARE
- 2. Gather your Ingredients (mise en place).
- 3. Chef's Note: You have several choices for the first ingredient. You could use crème fresh, plain Greek yogurt, or sour cream. One of my guests suggested using some orange marmalade, and that sounded really yummy. Experiment, have some fun with it... That's what cooking is all about.
- 4. Add all the ingredients into a non-reactive bowl, or the bowl of a small prep blender.
- 5. Whisk until completely combined.
- 6. Chef's Tip: I like using a small prep blender, just to make it as smooth and creamy as possible.
- 7. Store in the fridge, using a tightly-sealed non-reactive container.
- 8. PLATE/PRESENT
- 9. Serving Suggestions: Chicken Nuggets Plain Chicken Wings Prime Rib Roast Raw Veggies A Topping for Baked Potatoes Freshly Baked Salty Pretzels Whatever you fancy...
- 10. Enjoy.
- 11. Keep the faith, and keep cooking.
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Fatui Finau
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great option for a quick and easy meal.
Martaisha Peguese
[email protected]This sauce is amazing! I've tried it on chicken, fish, and vegetables, and it's delicious on everything. It's the perfect balance of sweet, sour, and spicy.
Desmond Rich
[email protected]I wasn't a big fan of this sauce. I found it to be a bit too sweet and tangy for my taste.
Ab Shah
[email protected]This sauce is a bit too spicy for me, but I still enjoyed it. I think it would be great for people who like their food hot.
Jarnail Singh
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's so flavorful and addictive, I can't stop eating it.
Kamal Arif
[email protected]This sauce is so versatile! I've used it as a dipping sauce, a marinade, and even a stir-fry sauce. It's always delicious.
Kennedy Larocque
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great option for a quick and easy meal.
Vincent Patterson
[email protected]This sauce is amazing! I've tried it on chicken, fish, and vegetables, and it's delicious on everything. It's the perfect balance of sweet, sour, and spicy.
sheerazahmed rimsha
[email protected]I wasn't a big fan of this sauce. I found it to be a bit too sweet and tangy for my taste.
Hasnain Aslam
[email protected]This sauce is a bit too spicy for me, but I still enjoyed it. I think it would be great for people who like their food hot.
Aamir Shakeel
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about serving it to my family and friends.
Lovelyne Asongwe
[email protected]This sauce is perfect for dipping, but it's also great as a marinade or even a stir-fry sauce. It's so versatile, I'm always finding new ways to use it.
AYOUB DAMER
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's so delicious and addictive, I can't stop eating it.
Emalyn Nelson
[email protected]The flavor of this sauce is out of this world! It's the perfect balance of sweet, sour, and spicy.
Rashidul 81
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great option for a quick and easy meal.
Issac Seid
[email protected]This sauce is a total game-changer! It's so flavorful and versatile, I've been using it on everything from chicken to fish to veggies. It's definitely a new staple in my kitchen.