SATAY-STYLE PORK STEW
Thai cuisine features flavors that are hot and sour, salty and sweet. This one-dish pork satay balances all of them using ginger and red pepper flakes, rice vinegar, garlic, lime juice and creamy peanut butter. -Nicole Werner, Ann Arbor, Michigan
Provided by Taste of Home
Categories Dinner
Time 8h25m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a 3-qt. slow cooker, combine the first 10 ingredients. Cover and cook on low until pork is tender, 8-10 hours. Skim fat; stir in peanut butter. Serve with rice if desired; top with onions and peanuts. Freeze option: Before adding toppings, freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; if necessary, add a little broth or water.
Nutrition Facts : Calories 519 calories, Fat 30g fat (10g saturated fat), Cholesterol 135mg cholesterol, Sodium 597mg sodium, Carbohydrate 19g carbohydrate (9g sugars, Fiber 3g fiber), Protein 44g protein.
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Godwin chukwuyem
[email protected]I've made this stew several times and it always turns out great. It's a family favorite.
Aktar Khan
[email protected]This stew is a great comfort food. It's perfect for a cold winter day.
Sule Ibrahim
[email protected]I made this stew for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
bebo writes
[email protected]This stew was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less brown sugar next time.
Rhiannon Davis
[email protected]I'm not a fan of satay sauce, but I still enjoyed this stew. The pork was cooked perfectly and the vegetables were tender.
Sarpong Adom
[email protected]This recipe is a great way to use up leftover pork. I had some pulled pork in the fridge and it worked perfectly in this stew.
Shuvo Shuvo
[email protected]I made this stew in my slow cooker and it turned out great. The pork was so tender and the flavors were incredible.
Ahmad Shlash
[email protected]This stew was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili paste next time.
Khutxo Maenetja
[email protected]I followed the recipe exactly and the stew turned out perfectly. The pork was tender and the sauce was flavorful. I will definitely be making this again.
Iftu Khan
[email protected]This stew was easy to make and very delicious. I would definitely recommend it to anyone looking for a new pork recipe.
T Dream Official
[email protected]I'm not a big fan of pork, but I really enjoyed this stew. The satay sauce was so flavorful and the pork was cooked perfectly.
travels nepal
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. I love the combination of flavors.
Marisol Salas
[email protected]I made this stew for a party and it was a huge success. Everyone loved it! The satay sauce was especially delicious.
Derryan Cowherd
[email protected]This satay-style pork stew was a hit with my family! The flavors were incredible and the pork was so tender. I followed the recipe exactly and it turned out perfectly.