SASSY TAILGATE SANDWICHES

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From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are melt-in-your-mouth good after they come out of the oven.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 1h

Yield 12

Number Of Ingredients 8

1 (12 count) package Hawaiian bread rolls
1 pound shaved Black Forest ham
12 slices Gruyere cheese
1 (8 ounce) tub PHILADELPHIA Chive & Onion Cream Cheese Spread
½ cup butter, melted
1 tablespoon Worcestershire sauce
½ tablespoon dried minced onion
¼ cup grated Parmesan cheese

Steps:

  • Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
  • Place equal amounts of ham on each roll bottom. Top with Gruyere.
  • On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
  • In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
  • Place sandwiches, covered in foil, in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!

Nutrition Facts : Calories 585.4 calories, Carbohydrate 44.7 g, Cholesterol 137.9 mg, Fat 26.6 g, Fiber 2.5 g, Protein 30.8 g, SaturatedFat 19.6 g, Sodium 993.6 mg, Sugar 1 g

Rati Mokwena
mokwenarati@hotmail.fr

I love the idea of using pulled beef in a sandwich. It sounds like a great way to add flavor and texture.


Martin E Donnelly
d8@yahoo.com

These sandwiches are a must-try for any tailgate party. They're easy to make and so delicious.


Hanx 256
2hanx@hotmail.com

I'm not a huge fan of beef, but these sandwiches sound so good that I'm willing to give them a try.


Ardit Beqiri
a@hotmail.co.uk

These sandwiches look so good! I love the combination of flavors. I'm definitely going to have to try this recipe.


Phomolo Thapeli
p-t89@yahoo.com

I'm always looking for new and exciting sandwich recipes, and these Sassy Tailgate Sandwiches definitely fit the bill. I can't wait to try them!


Bismillha Jan
janb@gmail.com

These sandwiches are perfect for a quick and easy weeknight meal. They're also great for tailgating or picnics.


Mdrasel Hazi22
mdrasel-hazi22@hotmail.com

I made these sandwiches for my family and they were a big hit. The beef was cooked perfectly and the toppings were all delicious. I will definitely be making these again!


Gretchen Currey
g_currey21@aol.com

These sandwiches were a huge hit at my tailgate party! Everyone loved them. They're so easy to make and so delicious.


Treisy Gogh
g-t92@hotmail.co.uk

I'm not usually a fan of pulled beef sandwiches, but these are an exception. The beef is so tender and juicy, and the toppings are all so fresh and flavorful. I'm definitely a convert!


Michele Rogers
michele_r@hotmail.com

5 stars! These sandwiches are amazing! I love the way the tangy slaw cuts through the richness of the beef. And the toasted bun adds the perfect crunch.


Samiul Hok
sh93@yahoo.com

These sandwiches are the perfect combination of sweet and savory. The beef is cooked to perfection, and the toppings are all so flavorful. I will definitely be making these again!


sufi shooter
sufi-s75@aol.com

Sassy Tailgate Sandwiches! What a great name for a sandwich! And the taste lives up to the name. These sandwiches are packed with flavor and sure to be a hit at your next tailgate party.


Brian Martin
mb@gmail.com

I needed a quick and easy meal for a weeknight dinner, and these sandwiches fit the bill perfectly. They were so simple to make, and the results were delicious.


Barkat King
barkatking@gmail.com

Made these tailgate sandwiches for the big game and they were a hit! The beef was tender and flavorful, and the toppings were the perfect complement. I especially loved the tangy slaw.


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